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Dos and Don'ts of Aquaculture Fish Farming
Type: Brochure
Brief guideline for Better Management Practices (BMP) in Aquaculture
Pacific: improving livelihoods for coastal communities in the Pacific
Type: Brochure
The island nations of the Pacific depend heavily on coral reef and coastal fisheries resources – globally, the highest per capita fish consumption is in the Pacific islands. Coral reefs support a rich variety of animals ...
Blue frontiers: managing the environmental costs of aquaculture
Type: Brochure
A comprehensive analysis of global aquaculture production across all major species and farm production systems. This global review aims to inform policy makers about the impacts of aquaculture on the environment and to ...
WorldFish
Type: Brochure
At WorldFish, we work with an extensive network of donors and partners to create change for the millions who depend on fish in the developing world. Partnerships are essential to bring technologies and innovations to scale ...
Community based fisheries management CBFM-SSEA fisheries and livelihoods impact
Type: Brochure
Research showed that community based fisheries management has significantly increased annual fish production, lifted household income levels, improved access to credit from a wide range of sources, and enabled livelihood ...
The millennium development goals fishing for a future
Type: Brochure
This brochure describes how WorldFish is contributing towards these goals and the valuable role played by fisheries and aquaculture in developing countries.
The WorldFish Center in Malawi
Type: Brochure
A brochure to describe the research works in Malawi by the WorldFish center
Adapting fish farming to HIV/AIDS affected families
Type: Brochure
This brochure captures the testimony of the Chingale community in Malawi, who benefited from this joint aquaculture project between World Vision and WorldFish through improved nutrition in their fight against HIV/AIDS and ...
Partial harvesting of small indigenous fish species (Burmese version)
Type: Brochure
This leaflet in Myanmar language details how to commence partial harvesting of small indigenous fish species beginning six weeks after stocking and to continue partial harvesting every two weeks thereafter for both nutritional ...
The benefits of aquaculture
Type: Brochure
Aquaculture's contribution to the world's food basket is essential as global demand for fish grows. Today, fish provides more than 1 billion people with most of their daily animal protein. And, in regions with the greatest ...