The WorldFish Center, previously known as the International Center for Living Aquatic Resources Management (ICLARM), has been working in Bangladesh since 1989. WorldFish's efforts have been diverse but focused mainly on ...

Costs and returns of three major stationary gears of Cabusao, San Miguel Bay, Philippines, are analysed. The gears discussed include fish corrals, liftnets and filter nets. Systems for allocation of fishing rights are ...

In this paper we aim to contribute to the literature on emerging and transforming aquaculture value chains in Africa by examining recent developments in the aquaculture sector in Zambia. The overall objective was to map ...

Entrepreneurship training that leads to increased business creation and expansion is considered a viable employment strategy for youth globally. Many organizations in Sri Lanka have provided entrepreneurship training for ...

The direct values of aquatic resources (freshwater) used in livelihood activities by rural households in Siem Reap, Cambodia were estimated using the net economic value method. The constraints faced by households to access ...

Fish museums across the world are a repository of historical data on fish abundance and occurrence. These occurrence points when mapped provide a picture of present-day and earlier fish distribution. The accuracy of the ...

Rearing of anemonefishes is now relatively routine compared to the culture of cardinalfishes (Apogonidae) or angelfishes (Pomacanthidae). However, it is still a labor intensive, time intensive and expensive procedure. To ...

Bangladesh's natural floodplain fisheries remain vital in providing food, income and employment opportunities for millions. This booklet outlines the various aspects of floodplain aquaculture in Bangladesh, including ...

An analysis of fish consumption patterns, and how they are likely to change as income and relative price changes, is required to assess the welfare impact of technological and policy changes in the fisheries and aquaculture ...

In Africa, aquaculture has developed only recently and so far has made only a small contribution to economic development and food security. We review developments and identify constraints to the expansion of aquaculture ...