We conducted a monthly phone survey with fish supply chain actors in Bangladesh to assess the impacts of COVID-19 on the availability and price of aquatic foods and production inputs. Respondents answered questions about ...

In their article Freshwater savings from marine protein consumption (2014 Environ. Res. Lett. 9 014005), Gephart and her colleagues analyzed how consumption of marine animal protein rather than terrestrial animal protein ...

Fish is a mainstay of food security for Pacific island countries and territories (PICTs). Diversifying the supply of fish will make rural households in the Pacific more resilient to natural disasters, social and political ...

The integration of agriculture and aquaculture as a means of intensifying resource use and improving the productivity of many current farming practices in Southeast Asian and African countries is discussed. A brief account ...

The transition of a fishing community of Hingotanan, Philippines, from almost exclusive dependance on capturefishing to extensive involvement in seaweed (Eucheuma species) farming is described.

This research project seeks to: provide baseline information on the present status of the aquaculture sector from a human development perspective; identify the types and numbers of people employed by the sector; and explore ...

In 2018, WorldFish made notable progress toward our ambition to position fish firmly at the heart of discourse, policy and practice currently shaping the global thinking on transforming food systems, paying closer attention ...

This policy brief provides information on the scale of HIV/AIDS in the fisheries sector in Africa, the reasons why prevalence is so high and how this affects fishing communities. Access to health services and antiretroviral ...

Jamaica, with its overfish marine resources, has become a major tilapia producer in Latin America led by a small number of large farms practicing tilapia culture with considerable commercial success. Across the country, ...

This primer aims to give decisionmakers in governmental and non-governmental organizations and in other organizations concerned with agriculture and rural development an overview and a basis for understanding the principles ...