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Harnessing global fisheries to tackle micronutrient deficiencies
Type: Journal Article
Micronutrient deficiencies account for an estimated one million premature deaths annually, and for some nations can reduce gross domestic product1,2 by up to 11%, highlighting the need for food policies that focus on ...
Predicting the impacts and socio-economic consequences of climate change on global marine ecosystems and fisheries: the QUEST_Fish framework
Type: Book Chapter
Climate change is accelerating and is already affecting the marine environment. Estimating the effects of climate change on the production of fish resources, and their dependent societies, is complex because of: difficulties ...
Social equity and benefits as the nexus of a transformative Blue Economy: A sectoral review of implications
Type: Journal Article
The term ‘Blue Economy’ is increasingly used in various marine sectors and development frameworks. For it to be a truly useful approach, however, we argue that social benefits and equity must be explicitly prioritized ...
Climate change, tropical fisheries and prospects for sustainable development
Type: Journal Article
Tropical fisheries substantially contribute to the well-being of societies in both the tropics and the extratropics, the latter through ‘telecoupling’ — linkages between distant human–natural systems. Tropical marine ...