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Fish supply and demand scenarios in Cambodia and perspectives on the future role of aquaculture
Type: Brief
Fish is vital to the well-being and livelihoods to millions of people in the Lower Mekong Basin, many of whom are poor, relying on fish as a major source of animal protein, sometimes the only source. The supply of ‘free’ ...
Aquaculture and fish consumption in Bangladesh
Type: Brief
The WorldFish Center conducted a review in Bangladesh funded by IFAD in 2011 on the present status of aquaculture production and fish consumption. This brief summarizes the key findings of the review.
CGIAR Research Program on Livestock and Fish
Type: Brief
In the developing world, more than 1 billion people depend on fish for most of their animal protein, and another 1 billion people depend on livestock. Poor people, especially women and children, typically eat very little ...
Baseline study: nutritional status, food security and fish consumption among people living with HIV/AIDS in Zambia: summary
Type: Brief
Under the regional programme Fisheries and HIV/AIDS in Africa, the University of Zambia, in collaboration with the WorldFish Center, has undertaken a baseline survey of the nutritional status and fish consumption of people ...
Informal artisanal fish trade in West Africa: Improving cross-border trade
Type: Brief
In West Africa, fishing and trading in fish and fishery products has been practiced for centuries and makes a significant contribution to per capita gross domestic product (GDP). Trade is associated with faster economic ...
Improving employment and incomes through development of Egypt's aquaculture sector (IEIDEAS)
Type: Brief
The IEIDEAS project, funded by the Swiss Agency for Development and Cooperation and managed by WorldFish and CARE in collaboration with the Ministry of Agriculture and Land Reclamation, has focused on the development of ...