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Inclusion of small indigenous fish improves nutritional quality during the first 1000 days
Type: Journal Article
Key contributing factors to undernutrition in low-income countries, including Bangladesh, are low dietary diversity in the diets of women and low nutrient density of traditional complementary foods (CFs) for infants and ...
Improving diets with wild and cultivated biodiversity from across the landscape
Type: Journal Article
This paper examines the literature on how biodiversity contributes to improved and diversified diets in developing countries. We assess the current state of evidence on how wild and cultivated biodiversity in all forms is ...
Classifying degrees of species commonness: North Sea fish as a case study
Type: Journal Article
Species commonness is often related to abundance and species conservation status. Intuitively, a "common species" is a species that is abundant in a certain area, widespread and at low risk of extinction. Analysing and ...
Are trunk lateral line anomalies and disoriented scale patterns in European seabass (Dicentrarchus labrax) influenced by genetics?
Type: Journal Article
Different kinds of defects are observed on farmed fish, and while a lot of research has concentrated on skeletal abnormalities, little is known on scale anomalies. In this paper, a survey for lateral line shape anomalies ...
Retrieving taxa names from large biodiversity data collections using a flexible matching workflow
Type: Journal Article
In the domain of biological classification there are several taxon name matching services that can search for a species scientific name in a large collection of taxonomic names. Many of these services are available online, ...
Aquaculture and fisheries for nutrition: Towards a nutrition-sensitive approach
Type: Journal Article
This article explains the concept of a "nutrition-sensitive approach" to aquaculture and fisheries and provides insights into the ways in which this approach, if widely applied, could create large impacts on the nutritional ...
Nutrient composition of important fish species in Bangladesh and potential contribution to recommended nutrient intakes
Type: Journal Article
Fish, in Bangladesh where malnutrition remains a significant development challenge, is an irreplaceable animal-source food in the diet of millions. However, existing data on the nutrient composition of fish do not reflect ...
A higher level classification of all living organisms
Type: Journal Article
The authors present a consensus classification of life to embrace the more than 1.6 million species already provided by more than 3,000 taxonomists' expert opinions in a unified and coherent, hierarchically ranked system ...