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The forgotten service: food as an ecosystem service from estuarine and coastal zones
Type: Book Chapter
In this chapter, we review in detail the existing body of literature and knowledge related to the provision of food in estuaries and coastal zones. Both aquatic and terrestrial commodities are considered. The chapter ...
Aquatic resources and environmental variability in Bac Lieu Province (Southern Vietnam)
Type: Book Chapter
The dynamics of aquatic resources in the canals of Sac Lieu Province, in southern Vietnam, are detailed and synthesized in this study. Nekton and eight environmental parameters were monitored in this province between 2004 ...
Integrated management of aquatic resources: a Bayesian Approach to water control and trade-offs in Southern Vietnam
Type: Book Chapter
The BayFish-Bac Lieu model presented in this chapter is a Bayesian model that aims to identify optimal water control regimes and trade-offs between water uses in order to improve management of water-dependent resources in ...