WorldFish Community: Recent submissions
Now showing items 441-460 of 5627
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Co-creating nutrition-sensitive development pathways with aquatic foods: Consulting local food systems partners in Baucau and Lautem municipalities, Timor-Leste
(2023)Type: BriefOn 23 June 2022, WorldFish held a consultation workshop in Baucau Vila to introduce its planned action research program (Box 1) in Baucau and Lautem municipalities to its diverse partners, including national, municipal and ... -
Understanding and influencing agency and behavior change - Work Package 5 Activity Guidance, CGIAR Initiative on Agroecology
(2022)Type: Working PaperThis document provides guidance on two activities conducted under Work Package 5 if the CGIAR Initiative on Agroecology in 2022: 1) a theories of change review and 2) a participatory timeline of agency and behaviour change ... -
Understanding and influencing agency and behavior change in agroecological transformation processes
(2022)Type: BlogAgroecology is about making the most of nature’s goods and services while maintaining ecosystem integrity and improving resource efficiency, strengthening resilience, and securing social equity and responsibility in our ... -
A Community of Practice for Gender-Transformative Research Methodologies
(2022)Type: Working PaperThe Community of Practice on Gender-Transformative Research Methodologies (GTRM-CoP) builds on work conducted by international gender researchers at CGIAR and partner organizations. The community of practice is committed ... -
Integrated food, land, water and energy systems for climate resilient landscapes
(2022)Type: PresentationFrom Fragility to Resilience in Central and West Asia and North Africa (F2R CWANA) WP 4: Integrated food, land, water, and energy systems for climate-resilient landscapes Inception Workshop Morocco May 17, 2022. -
How did the COVID-19 pandemic affect food environment, food purchase, and fish consumption among low-income urban households in Bangladesh—A path analysis
(2022)Type: Journal ArticleBackground: Animal source foods, especially fish is the most commonly consumed and an important source of macro and micronutrients in the diet of the urban low-income residents. The COVID-19 pandemic has disrupted the food ... -
Framework Report for incorporating Gender Equality and Social Inclusion (GESI) elements in Climate Information Services (CIS)
(2022)Type: Internal ReportClimate Information Services have an opportunity to increase smallholder farmers' resilience against climate change and climate variability whilst enhancing their livelihoods. The AICCRA Zambia project through the agricultural ... -
Integrating agroecological principles into rapid value chain analysis: An operational guideline
(2022)Type: Working PaperAE-I’s third work package (WP3 – “Inclusive business models and financing strategies”), constitutes one of AE-I’s two adaptive scaling strategies, i.e., along with WP4 – “Strengthening the policy- and institutional-enabling ... -
Sustainable farming systems intensification for climate resilient decomposition of yield gaps
(2022)Type: PresentationFrom Fragility to Resilience in Central and West Asia and North Africa (F2R CWANA) WP 3: Sustainable farming systems intensification for climate resilient decomposition of yield gaps Inception Workshop Morocco May 17, 2022. -
Foresighting future climate change impacts on fisheries and aquaculture in Vietnam
(2022)Type: Journal ArticleThe Vietnamese fisheries sector, including both marine fisheries and aquaculture, has made spectacular progress in recent years, becoming one of the top seafood producing and exporting countries in the world. Looking ... -
Harnessing Machine Learning to Estimate Aquaculture’s Contributions to The Economy of Southwest Bangladesh
(2022)Type: PresentationThe presentation detailed the use of machine learning techniques to extract information from freely available satellite images and estimate the area of waterbodies used for aquaculture in seven districts in southern ... -
Recent trends in animal source food production and consumption in Bangladesh and Myanmar, and their implications for nutrition
(2022)Type: PresentationThe presentation tackles the recent trends in animal source food production and consumption in Bangladesh and Myanmar, and their implications for nutrition. Results showed that there is: a declining supply and consumption ... -
Gender equality and social inclusion in agribusiness ecosystems for multidimensional mapping of opportunities and challenges, workshop report
(2022)Type: ReportAgribusiness in Kenya has been growing tremendously as more people continue to realize its benefits. It is mainly driven by the abundant natural resources readily available in Kenya. Agribusiness has created employment ... -
Productivity of Micronutrients from Integrated Aquaculture Agriculture Systems: Evidence from Bangladesh
(2022)Type: Other (Abstract)Abstract accepted for presentation at the Annual Meeting of the World Aquaculture Society held in Singapore on 29 November to 2 December 2022. The presentation discussed the survey results on measuring micronutrient ... -
Beyond crops: Towards gender equality in forestry, fisheries, aquaculture, and livestock development
(2022)Type: PresentationThe fisheries, aquaculture, forestry, and livestock sectors are critical for sustaining rural livelihoods and achieving global food and nutrition security. Yet each of these sectors embeds important gender and other social ... -
Harnessing Machine Learning to Estimate Aquaculture’s Contributions to the Economy of Southwest Bangladesh
(2022)Type: Other (Abstract)Abstract accepted for presentation at the Annual Meeting of the World Aquaculture Society held in Singapore on 29 November to 2 December 2022. The presentation detailed the use of machine learning techniques to extract ... -
Measuring Micronutrient Productivity in Integrated Aquatic Farming Systems for Nutrition Sensitive Agriculture
(2022)Type: PresentationThe presentation showcased the survey results on measuring micronutrient productivity in integrated aquatic farming systems for nutrition sensitive agriculture in Bangladesh. The study suggested that integrated ... -
CGIAR initiative on One Health: Protecting human health through a One Health approach
(2022)Type: PosterThis initiative aims to show how a One Health approach – which recognizes the interconnections between people, animals, plants, and their shared environment – can help reduce antimicrobial resistance, improve food and water ... -
Boosting women’s participation and empowerment in aquaculture: Evidence from Ghana
(2022)Type: PresentationThis paper provides empirical evidence on the processes and strategies of encouraging women's entrepreneurship and the impact of women's entrepreneurship on their empowerment in the context of emerging aquaculture value ... -
Testing tools to measure women’s empowerment in fisheries and aquaculture
(2022)Type: BlogTo measure the impact of fisheries and aquaculture projects on women's empowerment and nutrition, it is important to have a reliable tool for data collection.