Effect of dietary supplementation of inulin and vitamin C on the growth, hematology, innate immunity, and resistance of Nile tilapia (Oreochromis niloticus)
- The aim of the current study was to evaluate the in vivo potential effect of inulin (5 g kg-1) and Ascorbic acid (500 mg kg-1) on improving the performance as well as the immunity of Nile tilapia (Oreochromis niloticus). Their possible protective effect against an experimental challenge infection using A. hydrophila has been also investigated.
- External link to download this item: https://doi.org/10.1016/j.fsi.2010.03.004
Abd. El-Aty, A.M.
- Journal Article
- Academic Press Inc.