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dc.creatorWorldFish
dc.date.accessioned2018-10-19T09:02:58Z
dc.date.available2018-10-19T09:02:58Z
dc.date.issued2009
dc.identifier.citationFAO. Rome
dc.identifier.urihttps://hdl.handle.net/20.500.12348/1344
dc.description.abstractThis policy brief highlights the key issues to ensure that decision makers and climate change negotiators are aware of and understand the changes and their impacts, and the opportunities for adaptation and mitigation in aquatic ecosystems, fisheries and aquaculture at the UNFCCC COP-15 in Copenhagen in December 2009 and in national and local responses to climate change. The brief also reflects the consensus of 19 concerned international and regional agencies.
dc.formatapplication/pdf
dc.languageEn
dc.publisherFAO
dc.rightsCC BY 4.0
dc.titleFisheries and aquaculture in a changing climate
dc.typeBrief
dcterms.bibliographicCitationThe WorldFish Center (2009). Fisheries and aquaculture in a changing climate. FAO. Rome
cg.identifier.worldfish2400
cg.subject.agrovocadaptation
cg.subject.agrovocaquaculture
cg.subject.agrovocclimate change
cg.subject.agrovocfisheries
cg.subject.worldfishpolicy
cg.identifier.statusOpen access
cg.description.themeClimate change
cg.description.themeResilient small-scale fisherie
cg.description.themeSustainable aquaculture


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