Over the last decade, dramatic increases in the production of a variety of species from commercial aquaculture systems and sharp increases in per capita fish consumption have occurred in Bangladesh. This transition has ...

Letter to the editor on the carbon emission of shrimp culture on mangrove forests as reported by Kauffman and colleagues.

A survey of 41 catfish farms was undertaken to ascertain why production has been falling since 1974. The major factors influencing production were found, and guidelines for increased profitability provided.

An in-depth report on all aspects of this important industry.

This synopsis praises the film "The end of the line" in bringing attention to fisheries and food crisis faced by the world. However, not enough focus has been placed on African fisheries where food fish is a key component ...

Aquatic agricultural systems (AAS) in coastal Southwest Bangladesh have evolved in response to a number of stimuli and constraints including improving market access, technological change, and salinization. Farming systems ...

The paper reviews freshwater and coastal aquaculture practices in Thailand, and compares the productivity, costs, and benefits across various types of cultivation and various intensities of production. The paper is based ...

This paper presents the results of an economic analysis of the aquaculture of two species of grouper: E. coioides (orange-spotted grouper, green grouper, red-spotted grouper) and E. malabaricus (malabar grouper, black-spotted ...

The advantages of a fish painting over a photograph are many. Usually the fish photographed is dead, so its color has probably changed; the fins have to be propped up and damage often occurs. In life, a fish rarely extends ...

What is the outlook for fish in a globalizing food economy, and how will trends in the fish sector affect the poor and the environment during the next two decades? A new book from IFPRI and the WorldFish Center, Fish to ...