Browsing Sustainable aquaculture by Title
Now showing items 404-423 of 2402
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Changes in consumer tastes in the demand for fish and meat in Malaysia
(1997)Type: Journal ArticleIn this article the demand for fish and its substitute was estimated using a very flexible demand function, the Almost Ideal Demand System (AIDS) developed by Deaton and Muelllbaeur (1980), incorporating the habit formation ... -
Changes in the biomass of chambo in the southeast arm of Lake Malawi: A stock assessment of Oreochromis spp.
(2012)Type: Journal ArticleLake Malawi has one of the most diverse fish faunas in the world (500–650 species) and is a major source of protein for the people of Malawi. Chambo (Oreochromis spp.) is one of the most important food fishes; its abundance ... -
Characterization of Ghanaian tilapia genetic resources for use in fisheries and aquaculture
(1997)Type: Conference ProceedingsSummary proceedings of a four-day workshop held on 4-7 June 1996, Accra, Ghana. Includes presentations, discussions and recommendations on developing techniques for characterizing tilapia genetic resources and utilizing ... -
Characterization of some bacteria isolated from Oreochromis niloticus and their potential use as probiotics
(2008)Type: Journal ArticleA total of one thousand Oreochromis niloticus held in earthen ponds of the WorldFish Center were used in this study. Forty of these were randomly collected from the ponds and subjected to bacteriological and pathological ... -
Chemoreception studies in relation to feeding responses in the marine shrimps H. Milne Edwards (Penaeus indicus) and Miers (Metapenaeus dobsonii)
(1999)Type: Journal ArticleA study of chemoreception in relation to feeding and other factors involved showed that feeding behavior in shrimps can be triggered by chemical stimuli. However, Penaeus indicus and Metapenaeus dobsoni differ significantly ... -
China at a crossroads: An Analysis of China's changing seafood production and consumption
(2020)Type: Concept NoteChina is a key player in global production, consumption, and trade of seafood. Given this dominance, Chinese choices regarding what seafood to eat, and how and where to source it, are increasingly important—for China, and ... -
Choosing the best model in the presence of zero trade: A Fish product analysis
(2013)Type: Book ChapterThe purpose of the chapter is to test the hypothesis that food safety (chemical) standards act as barriers to international seafood imports. We use zero-accounting gravity models to test the hypothesis that food safety ... -
Chromosome‑level genome sequence of the Genetically Improved Farmed Tilapia (GIFT, Oreochromis niloticus) highlights regions of introgression with O. mossambicus
(2022)Type: Journal ArticleBackground The Nile tilapia (Oreochromis niloticus) is the third most important freshwater fish for aquaculture. Its success is directly linked to continuous breeding efforts focusing on production traits such as growth ... -
CIP KULIMA Promoting Farming in Malawi: Improving the access to and use of agriculture research innovations by Malawian farmers Technical Progress Report July to September 2020
Type: Donor ReportThird Quarterly report for Kulima Phase II -
CIP KULIMA Promoting Farming in Malawi: Improving the access to and use of agriculture research innovations by Malawian farmers_Quarterly Progress Report October to December 2020
Type: Donor ReportFourth Quarterly report for Kulima Phase II -
CIP KULIMA Promoting Farming in Malawi: Improving the access to and use of agriculture research innovations by Malawian farmers_Quarterly report April-June 2020
Type: Donor ReportSecond Quarterly report for Kulima Phase II -
CIP_Final Narrative Kulima - Worldfish_August 2019 to October 2019
Type: Donor ReportKULIMA is a 6-year project whose goal is to promote sustainable agricultural growth to increase incomes, employment, and food security in Malawi in the context of a changing climate. Within the KULIMA Action, the CGIAR ... -
CIP_First Narrative and Financial Report Kulima - Worldfish_November 2018 to January 2019
Type: Donor ReportThe first technical report highlights achievements made in regard to two result areas namely (1) Improved organization and delivery of national research and extension services and (2) Supply system of appropriate inputs ... -
CIP_KULIMA Promoting Farming in Malawi: Improving the access to and use of agriculture research innovations by Malawian farmers_Quarterly Progress Report_January - July 2021
(2021)Type: Donor ReportPROFISH - PROmote Marine Conservation and Sustainable FISHeries in Lampi Marine National Park. Report by WorldFish for the reporting period January 1 to July 31 2021 -
CIP_Second Narrative Report Kulima - Worldfish_February 2019 to April 2019
Type: Donor ReportThe Second technical report highlights achievements made in regard to two result areas namely (1) Improved organization and delivery of national research and extension services and (2) Supply system of appropriate inputs ... -
CIP_Third Narrative Reports Kulima - Worldfish_May 2019 to July 2019
Type: Donor ReportThis third technical report highlights achievements made in regard to two result areas namely (1) Improved organization and delivery of national research and extension services and (2) Supply system of appropriate inputs ... -
Clam farming in the Mekong Delta, Vietnam
(1996)Type: Journal ArticleThe Mekong Delta region in southern Vietnam has high potential for coastal aquaculture, including mollusc culture. Many mollusc species are cultured for domestic and export markets including white clam (Meretrix lyrata ... -
Classifying degrees of species commonness: North Sea fish as a case study
(2015)Type: Journal ArticleSpecies commonness is often related to abundance and species conservation status. Intuitively, a "common species" is a species that is abundant in a certain area, widespread and at low risk of extinction. Analysing and ... -
Clear insights for healthy fish: Rapid genomic detection of aquaculture pathogens
(2019)Type: PresentationWe are Jerome Delamare-Deboutteville and Andy Barnes and we represent the bid for Inspire Challenge 2019 support by World fish, The University of Queensland and our analytics partner Wilderlab New Zealand to provide clear ... -
Climate change and options for shortened fish culture seasons (Burmese version)
(2020)Type: BrochureThis leaflet looks at options for site selection, pond preparation, species choice and management practices which will enable farmers to culture fish in shorter culture periods.
