Browsing Sustainable aquaculture by Author "Abu-Baker, K.R."

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Quantitative genetic basis of fatty acid composition in the GIFT strain of Nile tilapia (Oreochromis niloticus) selected for high growth

Nguyen, N.H.; Ponzoni, R.W.; Yee, H.Y.; Abu-Baker, K.R.; Hamzah, A.; Khaw, H.L. (2010)

Type: Journal Article

The quantitative genetic basis of fatty acid composition was examined in the Genetically Improved Farmed Tilapia (GIFT) strain of Nile tilapia selected for high breeding value for body weight and in the contemporaneous ...