Browsing Sustainable aquaculture by Author "Bailey, C."
Now showing items 1-2 of 2
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Are consumers in developing countries willing to pay for aquaculture food safety certification? Evidence from a field experiment in Nigeria
Tran, N.; Shikuku, K.M.; Hoffmann, V.; Lagerkvist, C.; Pincus, L.; Akintola, S.L.; Fakoya, K.A.; Olagunju, O.F.; Bailey, C.; Nhuong Tran: 0000-0002-1813-4571; Kelvin Mashisia Shikuku: 0000-0003-2290-074X; Lauren Pincus: 0000-0002-8883-7264 (2021)Type: Journal ArticleMany developing countries face challenges in managing food safety risks associated with consumption of animal-source foods. Efforts to address these challenges increasingly recognize the role of certification in agri-food ... -
Foresighting future climate change impacts on fisheries and aquaculture in Vietnam
Tran, N.; Chan, C.; Aung, Y.M.; Bailey, C.; Akester, M.J.; Le, Q.C.; Trinh, T.Q.; Hoang, C.V.; Sulser, T.; Wiebe, K.; Nhuong Tran: 0000-0002-1813-4571; Chin Yee Chan: 0000-0001-8615-2678; Michael Joseph Akester: 0000-0001-6526-1613; Keith Wiebe: 0000-0001-6035-620X (2022)Type: Journal ArticleThe Vietnamese fisheries sector, including both marine fisheries and aquaculture, has made spectacular progress in recent years, becoming one of the top seafood producing and exporting countries in the world. Looking ...

