Browsing Sustainable aquaculture by Author "Baran, E."

Now showing items 1-10 of 10

    • Adaptation to environmental change among fishing-dependent households in Cambodia 

      Schwartz, N.; Gätke, P.; Baran, E. (2016)
      Type: Report
      This report details livelihood adaptations among Cambodia's fisherfolks: the different kinds of response to change, who is successful, the success factors and the obstacles faced.

    • Biological reviews of important Cambodian fish species, based on fishbase 2004 Volume 1 

      Chheng Phen; Touch Bun Thang; Baran, E.; Leng Sy Vann (2005)
      Type: Book
      This document is a review of all the information published worldwide about ten fish species that contribute significantly to Cambodian fishery resources.

    • Biological reviews of important Cambodian fish species, based on fishbase 2004 volume 2 

      Leng Sy Vann; Baran, E.; Chheng Phen; Touch Bun Thang (2006)
      Type: Book
      This document is a review of all the information published worldwide about ten fish species that contribute significantly to Cambodian fishery resources.

    • Commune Agroecosystem Analysis in Cambodia: a guidance manual 

      Senaratna Sellamuttu, S.; Baran, E.; Hoanh, C.T.; Craig, I.; Smith, L.; Mak Soeun; Dubois, M.; Arthur, R.; Johnston, R.; Samonn, M.; So Nam; Nguyen-Khoa, S.; Mark Dubois: 0000-0002-8092-6465 (2012)
      Type: Manual
      Commune Agroecosystems Analysis (CAEA) is a participatory analysis methodology used by the Department of Agricultural Extension to identify and prioritize agricultural development needs at the commune level. This manual ...

    • Distribution, migrations and breeding of Hilsa (Tenualosa ilisha) in the Ayeyarwady system in Myanmar 

      Baran, E.; Win Ko Ko; Zi Za Wah; Estepa, N.; Saray Samadee; Tezzo, X.; Khin Myat Nwe; Maningo, E.; Xavier Tezzo: 0000-0002-4509-2901 (2015)
      Type: Report
      Hilsa (Tenualosa ilisha) is a major fishery resource in the Bay of Bengal. In order to ensure the sustainability of this resource, through effective management measures, information is required on its distribution patterns, ...

    • Fish and the nutrition of rural Cambodians 

      Vilain, C.; Baran, E.; Gallego, G.; Samadee, S. (2016)
      Type: Journal Article
      In Cambodia, fish is a central source of food for the rural poor due to its abundance and availability, and contributes greatly to national food security. In this paper, we review how fish is a staple food, provides quality ...

    • Have fish catches been declining in the Mekong River Basin? 

      Baran, E.; Myschowoda, C. (2008)
      Type: Book Chapter
      This book chapter sets out to test the hypothesis that fisheries production has declined in the Mekong Basin. Despite the lack of clear evidence of a decline in the overall production of the Mekong fish catches in the past, ...

    • Integrating fish resources to agro-ecosystem analyses 

      Baran, E.; So, N.; Leng, S. V. (2008)
      Type: Working Paper
      In October 2005, a consortium of partners led by the International Water Management Institute (IWMI) proposed a project aimed at integrating fish resources management in agricultural management in the Tonle Sap area. This ...

    • Myanmar inland fisheries and aquaculture: A decade in review 

      Khin, M.; Baran, E.; Grantham, R.; Tezzo, X.S.; Johnstone, G.; Xavier Simon Andre Tezzo: 0000-0002-4509-2901 (2020)
      Type: Book
      This publication reviews the current state of knowledge of inland capture fisheries and aquaculture in Myanmar, using data from the past decade. The book aims to highlight challenges and opportunities in Myanmar’s fisheries ...

    • Nutritional and health value of fish: the case of Cambodia 

      Vilain, C.; Baran, E. (2016)
      Type: Report
      This report details what, in the Cambodian diet, is beneficial and found only in fish; what is found in fish and not widely available in other food sources, and what is responsible for malnutrition in Cambodia despite the ...