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    • China at a crossroads: An Analysis of China's changing seafood production and consumption 

      Crona, B.; Wassénius, E.; Troell, M.; Barclay, K.; Mallory, T.; Fabinyi, M.; Zhang, W.; Lam, V.W.; Cao, L.; Henriksson, P.J.; Eriksson, H.; Patrik John Gustav Henriksson: 0000-0002-3439-623X; Hampus Eriksson: 0000-0003-1199-6889 (2020)
      Type: Concept Note
      China is a key player in global production, consumption, and trade of seafood. Given this dominance, Chinese choices regarding what seafood to eat, and how and where to source it, are increasingly important—for China, and ...
    • Pacific handbook for gender equity and social inclusion in coastal fisheries and aquaculture 

      Barclay, K.; Mangubhai, S.; Leduc, B.; Donato-Hunt, C.; Makhoul, N.; Kinch, J.; Kalsuak, J.
      Type: Manual
      This handbook is designed to give practical guidance on improving gender and social inclusion in coastal fisheries and aquaculture for staff working in fisheries agencies in Pacific Island countries and territories. It ...