Browsing Sustainable aquaculture by Author "Diyzee, K."
Now showing items 1-2 of 2
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Fish consumption patterns and diets of rural and urban Nigerians
Byrd, K.A.; Ene-Obong, H.; Tran, N.; Diyzee, K.; Chan, C.; Shikuku, K.M.; Steensma, J.T.; Nukpezah, J.A.; Subasinghe, R.P.; Siriwardena, S.N.; Kendra A Byrd: 0000-0003-4528-752X; Nhuong Tran: 0000-0002-1813-4571; Chin Yee Chan: 0000-0001-8615-2678; Kelvin Mashisia Shikuku: 0000-0003-2290-074X (2021)Type: Working PaperNigeria is a country highly reliant on marine and inland fish for economic activity and food and nutrition security (Kolding, Van Zwieten, Marttin, & Poulain, 2019; Selig et al., 2018), while aquaculture is a growing sector. ... -
Performance analysis of existing catfish and tilapia value chains and market systems in Nigeria: A post-farmgate value chain scoping study
Diyzee, K.; Williams, G.; Anastasiou, K.; Powell, A.; Shikuku, K.M.; Tran, N.; Byrd, K.A.; Chan, C.; Bogard, J.; Steensma, J.; Nukpezah, J.A.; Adegoke, A.; Subasinghe, R.P.; Siriwardena, S.N.; Kelvin Mashisia Shikuku: 0000-0003-2290-074X; Nhuong Tran: 0000-0002-1813-4571; Kendra A Byrd: 0000-0003-4528-752X; Chin Yee Chan: 0000-0001-8615-2678; Jessica Bogard: 0000-0001-5503-5284 (2022)Type: ReportNigeria is the largest fish producer in Sub-Saharan Africa. Fish plays a crucial role in supporting the livelihoods of fish producers and actors along the post-farmgate value chain in the country. Despite the virtues of ...

