Browsing Sustainable aquaculture by Author "Jonell, M."

Now showing items 1-5 of 5

    • Commentary: comparing efficiency in aquatic and terrestrial animal production systems 

      Tlusty, M.; Tyedmers, P.; Ziegler, F.; Jonell, M.; Henriksson, P.J.G.; Newton, R.; Little, D.; Fry, J.; Love, D.; Cao, L. (2018)
      Type: Other
      Aquaculture is receiving increased attention from a variety of stakeholders. This is largely due to its current role in the global food system of supplying more than half of the seafood consumed, and also because the ...

    • Eco-certification of farmed seafood: will it make a difference? 

      Jonell, M.; Phillips, M.; Rönnbäck, P.; Troell, M.; Michael Phillips: 0000-0002-0282-0286 (2013)
      Type: Journal Article
      Eco-certification is widely considered a tool for reducing environmental impacts of aquaculture, but what are the likely environmental outcomes for the world’s fastest growing animal-food production sector? This article ...

    • Environmental performance of blue foods 

      Gephart, J.; Henriksson, P.J.; Parker, R.; Shepon, A.; Gorospe, K.D.; Bergman, K.; Eshel, G.; Golden, C.D.; Halpern, B.S.; Hornborg, S.; Jonell, M.; Metian, M.; Mifflin, K.; Newton, R.; Tyedmers, P.; Zhang, W.; Ziegler, F.; Troell, M.; Patrik John Gustav Henriksson: 0000-0002-3439-623X (2021)
      Type: Journal Article
      Fish and other aquatic foods (blue foods) present an opportunity for more sustainable diets. Yet comprehensive comparison has been limited due to sparse inclusion of blue foods in environmental impact studies relative to ...

    • Recirculating Aquaculture Is Possible without Major Energy Tradeoff: Life Cycle Assessment of Warmwater Fish Farming in Sweden 

      Bergman, K.; Henriksson, P.J.; Hornborg, S.; Troell, M.; Borthwick, L.; Jonell, M.; Philis, G.; Ziegler, F.; Patrik John Gustav Henriksson: 0000-0002-3439-623X
      Type: Journal Article
      Seafood is seen as promising for more sustainable diets. The increasing production in land-based closed Recirculating Aquaculture Systems (RASs) has overcome many local environmental challenges with traditional open net-pen ...

    • The devil is in the details - the carbon footprint of a shrimp 

      Henriksson, P.J.G.; Järviö, N.; Jonell, M.; Guinée, J.B.; Troell, M. (2018)
      Type: Other
      Letter to the editor on the carbon emission of shrimp culture on mangrove forests as reported by Kauffman and colleagues.