Browsing Sustainable aquaculture by Author "Kabir, K.A."
Now showing items 1-3 of 3
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Effect of dietary protein to energy ratio on performance of nile tilapia and food web enhancement in semi-intensive pond aquaculture
Kabir, K.A.; Schrama, J.W.; Verreth, J.A.J.; Phillips, M.J.; Verdegem, M.C.J.; Michael Phillips: 0000-0002-0282-0286 (2018)Type: Journal ArticleWhen fish have only access to formulated feed, the optimal dietary protein to energy ratio (P:E) for tilapia ranges between 18 and 23 g.MJ<sup>-1</sup>. In pond culture, where natural foods complement administrated feed, ... -
Portable ponds for communities in need
Kabir, K.A.; Khan, N.; Karim, M.; Meisner, C.A.; Phillips, M.; Manjurul Karim: 0000-0003-4280-3568; Michael Phillips: 0000-0002-0282-0286 (2015)Type: Journal ArticleTo address the extreme food insecurity of the poor households in Bangladesh, WorldFish has designed a portable small pond which can hold fish in it and at the same time, provide water for horticulture. Trials began in 2014 ... -
Rice-fish integration for high saline, coastal areas of Bangladesh: Learning from the Challenge Program for Water and Food (CPWF)
Kabir, K.A.; Saha, S.B.; Phillips, M.; Karim, M.; Meisner, C.A.; Manjurul Karim: 0000-0003-4280-3568; Michael Phillips: 0000-0002-0282-0286 (2016)Type: Journal ArticleThe Southwestern coastal zone of Bangladesh is agro-based and one of the world's most populous, poverty-stricken and food-insecure regions, with high vulnerability to climate change. Shrimp aquaculture rapidly expanded in ...


