Browsing Sustainable aquaculture by Author "Lee, K."

Now showing items 1-3 of 3

    • CGIAR Research Program for Fish Agri-Food Systems (FISH) ends with a splash 

      Lee, K. (2021)
      Type: Blog
      FISH provided compelling new evidence on the critical role of fish and other aquatic foods in improving food and nutrition security, reducing poverty and enhancing environmental sustainability through its five years of ...

    • Nations in urgent need of investments in face of compound climate risks 

      Lee, K. (2021)
      Type: News Item/Press Item
      New research projects fisheries and freshwater aquaculture will experience the highest cumulative climate hazards for the rest of this century with SIDS and countries in Africa, South Asia and Southeast Asia at a relatively ...

    • Quarterly Dive Newsletter (January - March 2022) 

      Mohd Khalid, A.; Lee, K.; McMahon, K. (2022)
      Type: Newsletter
      A curated collection of the latest news, events, publications and perspectives from our scientists on aquatic food systems research and innovation from the first quarter of 2022.