Browsing Sustainable aquaculture by Author "McCartney, M."
Now showing items 1-5 of 5
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CGIAR Research Program on Fish Agri-Food Systems: A synthesis
(2021)Type: BriefThe fish agri-food system connects supplies of fish and other aquatic foods through multiple pathways and scales to diverse consumers across the planet and is a key component of the global agri-food systems. Fish and other ... -
Fish for whom? Integrating the management of social complexities into technical investments for inclusive, multifunctional irrigation
(2021)Type: BriefMost interventions in the water sector remain technocratic and blind to trade-offs that undermine overall development outcomes. The relationship between irrigation and inland capture fisheries is a case in point, as ... -
Maintaining diversity of integrated rice and fish production confers adaptability of food systems to global change
(2020)Type: Journal ArticleRice and fish are preferred foods, critical for healthy and nutritious diets, and provide the foundations of local and national economies across Asia. Although transformations, or “revolutions,” in agriculture and aquaculture ... -
Rethinking irrigation modernisation: realising multiple objectives through the integration of fisheries
(2019)Type: Journal ArticleIrrigation has been, and will remain, instrumental in addressing water security (Sustainable Development Goal (SDG) 6), food insecurity (SDG 2) and poverty (SDG 1) goals. However, the global context in which irrigation ... -
Rice-fish pathways to sustainable development impact in Cambodia and the Lower Mekong: Report on ACIAR and the WorldFish-IRRI-IWMI symposium and theory of change
(2021)Type: ReportRice and fish are central to the livelihoods and nourishment of the people of Cambodia and of other nations in the Lower Mekong Region. They are vital to progressing many of the targets of the Sustainable Development Goals ...
