Browsing Sustainable aquaculture by Author "Powell, A."
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Antimicrobial resistance surveillance from farmed aquatic foods in wet markets and antimicrobial use prevalence in Bangladesh’s aquaculture
(2022)Type: PosterAntimicrobial resistance (AMR) is a globally recognized One Health problem posing major threats on public health management of infectious diseases. Aquaculture is one of the leading food sectors that is challenged by ... -
Performance analysis of existing catfish and tilapia value chains and market systems in Nigeria: A post-farmgate value chain scoping study
(2022)Type: ReportNigeria is the largest fish producer in Sub-Saharan Africa. Fish plays a crucial role in supporting the livelihoods of fish producers and actors along the post-farmgate value chain in the country. Despite the virtues of ... -
Quick protocol for antimicrobial susceptibility testing (AST) in aquatic animal species from aquaculture and fisheries
(2021)Type: ToolAntimicrobial Resistance (AMR) happens when microorganisms such as bacteria, viruses, fungi and parasites are able to resist the inhibition or killing effects of medicines used to treat the infections they cause, making ...
