Browsing Sustainable aquaculture by Author "Sahoo, S."

Now showing items 1-3 of 3

    • Reservoir atlas of Odisha. For sustainable fisheries management (Volume I) 

      Pal, M.; Teoh, S.; Sahoo, S.; Dubey, S.K.; Shenoy, N.; Gaikwad, A.; Panemangalore, A.P.; Chadag, V.; Shwu Jiau Teoh: 0000-0001-7676-8583; Arun Padiyar Panemangalore: 0000-0002-5271-8642; Vishnumurthy Mohan Chadag: 0000-0002-2574-284X (2022)
      Type: Other
      In collaboration with WorldFish Headquarters in Malaysia, the FARD Department plans to document all reservoirs under the functional management of the department in the form of a reservoir atlas in order to manage the ...

    • Scientific fish farming in Gram Panchayat tanks by Women Self Help Groups in Odisha, India: Crop outcome survey report 2018–2019 and 2019–2020 

      Panemangalore, A.P.; Dubey, S.K.; Shenoy, N.; Mohanty, B.; Baliarsingh, B.K.; Gaikwad, A.; Pal, M.; Das, S.R.; Palita, N.; Sahoo, S.; Chadag, V.; Arun Padiyar Panemangalore: 0000-0002-5271-8642; Vishnumurthy Mohan Chadag: 0000-0002-2574-284X
      Type: Report
      The report includes the crop outcome result of the scheme "Scientific Fish Farming in Gram Panchayat Tanks by Women Self Help Groups" implemented by FARD department. This includes the key output and outcome of the scheme ...

    • Training manual on preparation of boneless rohu and soft bone rohu. Odisha, India 

      Palita P, N.; Sahoo, S.; Manoharan, D.; Shenoy, N.; Tahar, N.; Panemangalore, A.P.; Arun Padiyar Panemangalore: 0000-0002-5271-8642 (2020)
      Type: Manual
      The purpose of the manual is to disseminate a standardised methodology of deboning and bone softening of Rohu, which will enable to deliver ready to cook or ready to serve food products from Rohu fish. The training manual ...