Browsing Sustainable aquaculture by Author "Vilain, C."

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    • Fish and the nutrition of rural Cambodians 

      Vilain, C.; Baran, E.; Gallego, G.; Samadee, S. (2016)
      Type: Journal Article
      In Cambodia, fish is a central source of food for the rural poor due to its abundance and availability, and contributes greatly to national food security. In this paper, we review how fish is a staple food, provides quality ...

    • Nutritional and health value of fish: the case of Cambodia 

      Vilain, C.; Baran, E. (2016)
      Type: Report
      This report details what, in the Cambodian diet, is beneficial and found only in fish; what is found in fish and not widely available in other food sources, and what is responsible for malnutrition in Cambodia despite the ...