Browsing Sustainable aquaculture by Author "Zhang, W."

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    • China at a crossroads: An Analysis of China's changing seafood production and consumption 

      Crona, B.; Wassénius, E.; Troell, M.; Barclay, K.; Mallory, T.; Fabinyi, M.; Zhang, W.; Lam, V.W.; Cao, L.; Henriksson, P.J.; Eriksson, H.; Patrik John Gustav Henriksson: 0000-0002-3439-623X; Hampus Eriksson: 0000-0003-1199-6889 (2020)
      Type: Concept Note
      China is a key player in global production, consumption, and trade of seafood. Given this dominance, Chinese choices regarding what seafood to eat, and how and where to source it, are increasingly important—for China, and ...

    • Environmental performance of blue foods 

      Gephart, J.; Henriksson, P.J.; Parker, R.; Shepon, A.; Gorospe, K.D.; Bergman, K.; Eshel, G.; Golden, C.D.; Halpern, B.S.; Hornborg, S.; Jonell, M.; Metian, M.; Mifflin, K.; Newton, R.; Tyedmers, P.; Zhang, W.; Ziegler, F.; Troell, M.; Patrik John Gustav Henriksson: 0000-0002-3439-623X (2021)
      Type: Journal Article
      Fish and other aquatic foods (blue foods) present an opportunity for more sustainable diets. Yet comprehensive comparison has been limited due to sparse inclusion of blue foods in environmental impact studies relative to ...

    • Farming fish in fresh water is more affordable and sustainable than in the ocean 

      Belton, B.; Little, D.; Zhang, W. (2021)
      Type: Blog
      A tidal wave of interest is building in farming the seas. It’s part of a global rush to exploit oceanic resources that’s been dubbed the “blue acceleration.” Optimistic projections say that smart mariculture – fish farming ...

    • Farming fish in the sea will not nourish the world 

      Belton, B.; Little, D.; Zhang, W.; Edwards, P.; Skaladany, M.; Thilsted, S.H.; Shakuntala Haraksingh Thilsted: 0000-0002-4041-1651 (2020)
      Type: Journal Article
      Recent literature on marine fish farming brands it as potentially compatible with sustainable resource use, conservation, and human nutrition goals, and aligns with the emerging policy discourse of ‘blue growth’. We advance ...