Browsing Sustainable aquaculture by Subject "aquatic foods"
Now showing items 1-15 of 15
-
Alternative seafood: Assessing food, nutrition and livelihood futures of plant-based and cell-based seafood
(2020)Type: ReportThis report sets out to explain and explore the emerging alternative seafood sector. It focuses on identifying research questions regarding the implications of alternative seafood for food and nutrition security, livelihoods ... -
AQUADATA in brief
(2022)Type: PresentationPresentation held at the University of Pisa - Topic: Introduction to AquaData and approaches to data in Aquatic Food Systems. -
AQUADATA: A work package of the Resilient Aquatic Food Systems Initiative
(2022)Type: PresentationPresentation held at the FishBase - SeaLifeBase Symposium on the Approach to Data developed by the AqFs Initiative and possible synergies with FishBase and SeaLifeBase. -
Benchmarking tilapia aquaculture systems in Egypt: characteristics, sustainability outcomes and entry points for sustainable aquatic food systems
(2022)Type: PresentationThe lack of robust and coherent data on Aquaculture Systems performance is a fundamental barrier to realizing AqFS transformation. In Egypt, fish production and aquatic food systems play a major role for the food security ... -
Benchmarking Tilapia Aquaculture Systems in Egypt: Synergies, Trade-offs, and Entry Points for Sustainable Development
(2022)Type: Conference ProceedingsThe growing demand for aquatic foods requires the sustainable intensification of aquaculture systems. However, policy and investment decisions for sustainable intensification of aquaculture systems are often hindered by a ... -
CGIAR Research Program on Fish Agri-Food Systems: A synthesis
(2021)Type: BriefThe fish agri-food system connects supplies of fish and other aquatic foods through multiple pathways and scales to diverse consumers across the planet and is a key component of the global agri-food systems. Fish and other ... -
Development and Scaling of Sustainable Feeds for Resilient Aquatic Food Systems in Sub-Saharan Africa (FASA) Annual Workshop Report
(2023)Type: ReportThe purpose of the 2022 Annual workshop of the project “Development and Scaling of Sustainable Feeds for Resilient Aquatic Food Systems in Sub-Saharan Africa (FASA)” was to bring together project partners to meet in person, ... -
Exploring sustainable aquaculture development using a nutrition-sensitive approach
(2021)Type: Journal ArticleMicronutrient deficiencies constitute a pressing public health concern, especially in developing countries. As a dense source of bioavailable nutrients, aquatic foods can help alleviate such deficiencies. Developing ... -
Interventions for improving the productivity and environmental performance of global aquaculture for future food security
(2021)Type: Journal ArticleAquatic foods are increasingly being recognized as having an important role to play in an environmentally sustainable and nutritionally sufficient food system. Proposals for increasing aquatic food production often center ... -
Leveraging on multi-utility waterbodies to sustainably produce aquatic foods in India
(2022)Type: BlogPonds are a key component of the rural agricultural landscapes of Odisha and one of the state's bounteous aquatic resources. The government of Odisha has set a unique example by using adaptive governance strategies to ... -
Nudging fisheries and aquaculture research towards food systems
(2022)Type: Journal ArticleFood system is a powerful concept for understanding and responding to nutrition and sustainability challenges. Food systems integrate social, economic, environmental and health aspects of food production through to ... -
Reorientation of aquaculture production systems can reduce environmental impacts and improve nutrition security in Bangladesh
(2020)Type: Journal ArticleAquatic foods are a critical source of human nutrition in many developing countries. As a result, declines in wild-caught fish landings threaten nutritionally vulnerable populations. Aquaculture presents an opportunity to ... -
Step-by-step guide to conducting digital surveys for aquaculture performance assessment (Final published version)
(2020)Type: ManualThe WorldFish objective for sustainable aquaculture within the CGIAR Research Program on Fish Agri-Food Systems (FISH) focuses on enabling enterprises to progressively enhance production of aquatic foods in a more efficient ... -
Tackling malnutrition in children through the inclusion of dried small fish powder in their diets
(2022)Type: BlogAssam continues to grapple with high food insecurity and malnutrition levels, especially among young children and pregnant-lactating women despite its vast resources. Increasing the accessibility, availability and ... -
WorldFish: An Introduction
(2022)Type: PresentationCGIAR is a global research partnership for a food secure future dedicated to reducing poverty, enhancing food and nutrition security, and improving natural resources. WorldFish's mission is to end hunger and advance ...
