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    • China at a crossroads: An Analysis of China's changing seafood production and consumption 

      Crona, B.; Wassénius, E.; Troell, M.; Barclay, K.; Mallory, T.; Fabinyi, M.; Zhang, W.; Lam, V.W.; Cao, L.; Henriksson, P.J.; Eriksson, H.; Patrik John Gustav Henriksson: 0000-0002-3439-623X; Hampus Eriksson: 0000-0003-1199-6889 (2020)
      Type: Journal Article
      China is a key player in global production, consumption, and trade of seafood. Given this dominance, Chinese choices regarding what seafood to eat, and how and where to source it, are increasingly important—for China, and ...
    • Fish for Livelihoods Newsletter (Oct 2019 to June 2020) 

      Ali, S.A.; Karim, M.; Syed Aman Ali: 0000-0003-3876-130X; Manjurul Karim: 0000-0003-4280-3568 (2020)
      Type: Newsletter
      This document highlights and captures major accomplishments "Fish for Livelihoods" project made during October 2019 thru June 2020. This is the first publication and isseud as a combined version for three quarters.
    • Fish for Livelihoods Newsletter. Issue 4 (July - September 2020) 

      Ali, S.A.; Syed Aman Ali: 0000-0003-3876-130X (2020)
      Type: Newsletter
      This document highlights major accomplishments "Fish for Livelihoods" project made in the last quarter (Jul-Sep, 2020) of year-1. This Newsletter serves as a quick information for those who wants to know quick facts about ...
    • Market System and Consumer Dynamic Analysis of the Fish Sector in Bangladesh 

      Nazrul, S. (2020)
      Type: Report
      Over the last few decades Bangladesh has witnessed population growth and rapid economic growth that has resulted in higher disposable incomes. This has been driving demand for fish.According to statistics from the Department ...
    • Reorientation of aquaculture production systems can reduce environmental impacts and improve nutrition security in Bangladesh 

      Shepon, A.; Gephart, J.A.; Henriksson, P.J.; Jones, R.; Murshed-e-Jahan, K.; Eshel, G.; Golden, C.D.; Patrik John Gustav Henriksson: 0000-0002-3439-623X; Murshed-E-Jahan Khondker: 0000-0001-9933-8631 (2020)
      Type: Journal Article
      Aquatic foods are a critical source of human nutrition in many developing countries. As a result, declines in wild-caught fish landings threaten nutritionally vulnerable populations. Aquaculture presents an opportunity to ...