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Cracking the code of hatchery-based mass production of mola (Amblypharyngodon mola) seed for nutrition-sensitive aquaculture
Type: Journal Article
Introduction: Small indigenous fish species (SIS) can be particularly rich in micronutrients and make a crucial contribution toward improving human nutrition. The introduction of mola (Amblypharyngodon mola), an SIS, which ...
F&ARD_ Fisheries and Animal Resources Development :Program with Department of Fisheries, Odisha. Annual Report 1 April 2020 - 31 March 2021
Type: Donor Report
1 April 2020 to 31 March 2021 Annual Report for the Program with Department of Fisheries, Odisha.
Scientific fish farming in Gram Panchayat tanks by Women Self Help Groups in Odisha, India: Crop outcome survey report 2018–2019 and 2019–2020
Type: Report
The report includes the crop outcome result of the scheme "Scientific Fish Farming in Gram Panchayat Tanks by Women Self Help Groups" implemented by FARD department. This includes the key output and outcome of the scheme ...
Reservoir atlas of Odisha. For sustainable fisheries management (Volume I)
Type: Other
In collaboration with WorldFish Headquarters in Malaysia, the FARD Department plans to document all
reservoirs under the functional management of the department in the form of a reservoir atlas in order to
manage the ...
Promoting the importance of aquatic foods on human nutrition and public health under APART in Assam
Type: Report
One of the key activities (Deliverable 7) under the APART project is “Improving impact
of aquaculture and beel fisheries on human Nutrition”. WorldFish with partners is
supporting the implementation of this activity. This ...
Fish consumption in India: Patterns and trends
Type: Internal Report
This study investigates the dynamics of fish consumption in India from 2005 to 2021, using comprehensive, nationally representative surveys conducted by the Government of India. It reveals significant growth in fish ...
Unlocking the technology for mola (Amblypharyngodon mola) mass production hastens nutrition-sensitive aquaculture in India
Type: Journal Article
Despite advances in health services, undernutrition remains one of the major public health issues in India. The recent National Family Health Survey (NFHS-5) highlighted pervasive malnutrition among children and women in ...
Hatchery-based mass production of mola (Amblypharyngodon mola) seed to scale nutrition-sensitive aquaculture
Type: Conference Proceedings
Nutrition-sensitive approaches to aquaculture promote the production of micronutrient-rich small indigenous species (SIS) such as mola Amblypharyngodon mola, which is particularly rich in essential micronutrients, including ...
Hatchery-based mass production of mola (Amblypharyngodon mola) seed to scale nutrition-sensitive aquaculture
Type: Presentation
Despite advances in health services, undernutrition remains one of the major Challenges in India. In Assam, Odisha, and West Bengal, more than 30% of children are malnourished and more than 60% of children and women are ...
Paddy cum fish integrated farming to sustainable aquatic food production: a climate-smart approach for low lying areas in Assam, India
Type: Conference Proceedings
Assam is a state in northeastern India where paddy is a major crop and the staple food for almost all households. About 75% of the state population is directly or indirectly dependent on agriculture, while about 69% of the ...