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Harnessing Machine Learning to Estimate Aquaculture’s Contributions to The Economy of Southwest Bangladesh
Type: Presentation
The presentation detailed the use of machine learning techniques to extract information from freely available satellite images and estimate the area of waterbodies used for aquaculture in seven districts in southern ...
DFID Nutrition sensitive aquaculture and horticultural activities of Suchana Quarterly Progress Report July to Sep 2020
Type: Donor Report
WorldFish is leading the nutrition sensitive fisheries and aquaculture components of Suchana program. It comprises nutrition sensitive aquaculture and fisheries interventions along with the coverage of half (50%) of the ...
Festoon (Artemia 06) for Training and Workshops of Artemia4Bangladesh project
Type: Poster
This document contains the festoon of trainings and workshops of Artemia4Bangladesh project.
Nations in urgent need of investments in face of compound climate risks
Type: News Item/Press Item
New research projects fisheries and freshwater aquaculture will experience the highest cumulative climate hazards for the rest of this century with SIDS and countries in Africa, South Asia and Southeast Asia at a relatively ...
Feed the Future Bangladesh Aquaculture and Nutrition Activity: Environmental mitigation and monitoring plan
Type: Report
The five-year assistance activity, Feed the Future Bangladesh Aquaculture and Nutrition Activity, was awarded by the USAID to the Grantee, International Center for Living Aquatic Resources Management (ICLARM), doing business ...
Festoon (Artemia 05) for Training and Workshops of Artemia4Bangladesh project
Type: Poster
This document contains the festoon of trainings and workshops of Artemia4Bangladesh project.
Festoon (Aquaculture-Artemia 01) for Training and Workshops of Artemia4Bangladesh project
Type: Poster
This document contains the festoon of trainings and workshops of Artemia4Bangladesh project.
Artemia Biomass Recipes as Human Food (English Version)
Type: Brochure
Five Artemia Biomass Recipes Developed as Human Food. Those are; Artemia (Brine Shrimp) Kebab, Artemia Egg Omelet, Artemia Water Spinach Fritters, Artemia Coconut Milk Curry and Artemia Jhal Ferazi.
Annual Report 2020 (digital)
Type: Website
The CGIAR Research Program on Fish Agri-Food Systems (FISH) is a multidisciplinary research program led by WorldFish, in partnership with the International Water Management Institute (IWMI), James Cook University, the ...
CIP_Third Narrative Reports Kulima - Worldfish_May 2019 to July 2019
Type: Donor Report
This third technical report highlights achievements made in regard to two result areas namely (1) Improved organization and delivery of national research and extension services and (2) Supply system of appropriate inputs ...