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Festoon (Aquaculture-Artemia 02) for Training and Workshops of Artemia4Bangladesh project
Type: Poster
This document contains the festoon of trainings and workshops of Artemia4Bangladesh project.
DFID Nutrition sensitive aquaculture and horticultural activities of Suchana Quarterly Progress Report July to Sep 2020
Type: Donor Report
WorldFish is leading the nutrition sensitive fisheries and aquaculture components of Suchana program. It comprises nutrition sensitive aquaculture and fisheries interventions along with the coverage of half (50%) of the ...
Festoon (Artemia 06) for Training and Workshops of Artemia4Bangladesh project
Type: Poster
This document contains the festoon of trainings and workshops of Artemia4Bangladesh project.
GIZ MYSAP Inland, Result 4 indicator report - 01 October to 31 December 2019
Type: Donor Report
Activities conducted in the reporting period that contribute to the achievement of MYSAP Inland target indicators
In the Spotlight: Tasnuva Zaman
Type: Blog
Tasnuva Zaman is WorldFish's senior gender specialist based in Bangladesh. Zaman's research focuses on gender mainstreaming, which calls for an integrated gender perspective at all stages of development, and she works to ...
Festoon (Artemia 05) for Training and Workshops of Artemia4Bangladesh project
Type: Poster
This document contains the festoon of trainings and workshops of Artemia4Bangladesh project.
GIZ MYSAP Inland sixth technical progress report - 31 October 2019 - 31 March 2020
Type: Donor Report
This MYSAP Inland technical progress report details the progress of MYSAP Inland activities towards target indicators for the promotion of small-scale aquaculture and improved human nutrition.
Facilitator guide: Good post-harvest practices for fresh fish trading - Big Shan language version
Type: Training Material
Facilitator guide in Big Shan language for peer to peer training on Good post-harvest practices for fresh fish trading
Artemia Biomass Recipes as Human Food (English Version)
Type: Brochure
Five Artemia Biomass Recipes Developed as Human Food. Those are; Artemia (Brine Shrimp) Kebab, Artemia Egg Omelet, Artemia Water Spinach Fritters, Artemia Coconut Milk Curry and Artemia Jhal Ferazi.
Annual Report 2020 (digital)
Type: Website
The CGIAR Research Program on Fish Agri-Food Systems (FISH) is a multidisciplinary research program led by WorldFish, in partnership with the International Water Management Institute (IWMI), James Cook University, the ...