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A Pocket Guide to Scientific Writing in Aquaculture Research
Type: Book
Writing for a high-quality scientific aquaculture publication is challenging, and many students and early career aquaculture scientists find the task daunting.
Expanding on his popular workshop on Improving Scientific ...
Rapid genomic detection of aquaculture pathogens
Type: Poster
Aquaculture is the world’s fastest growing food sector increasingly and is recognized for its potential to alleviate poverty and hunger in small-scale systems. However, progress is limited by diseases and lack of knowledge ...
Annual Report 2020 (digital)
Type: Website
The CGIAR Research Program on Fish Agri-Food Systems (FISH) is a multidisciplinary research program led by WorldFish, in partnership with the International Water Management Institute (IWMI), James Cook University, the ...
Quarterly Dive Newsletter (January - March 2022)
Type: Newsletter
A curated collection of the latest news, events, publications and perspectives from our scientists on aquatic food systems research and innovation from the first quarter of 2022.
Hot off the Press - March 2022
Type: Newsletter
A curated collection of journal articles, briefs, and other publications for the month of March 2022.
Affordable local ingredients for fish feeds in low-income contexts: A social and gender risk and opportunity analysis
Type: Working Paper
Aquaculture’s contribution to food and nutrition security and also poverty reduction can be viewed in
three ways: (1) as a direct source of food, including protein and essential micronutrients, (2) as a source of
employment ...
USAID_Small-Scale Aquaculture Investments for Livelihoods in Myanmar_Annual Report_October 2020 -March 2021
Type: Donor Report
The semi-annual report captured and highlighted the progress and accomplishments realized during the first half of Year-2 of the "Fish for Livelihoods" project. It has information on how the project adapted to many challenges ...
Aquaculture will be key to global food and nutrition security
Type: Blog
Aquaculture already plays a significant role in food and nutrition security but to reach its full potential, it needs to innovate and anticipate coming challenges. Yet, in order to reach its full potential and deliver ...
Biosecurity in tilapia production
Type: Presentation
A presentation given at The World Organisation for Animal Health (OIE) held the 4th Global Conference on Aquatic Animal Health from 2 to 4 April 2019, in Santiago, Chile. Tilapia is very important for food and nutrition ...
Fishing and aquaculture: underestimated as a source of income and food
Type: Blog
Finding ways to feed a future population of 10 billion people a healthy diet within planetary boundaries has become an urgent global priority. Doing so will require radical transformation of food systems. The Food Systems ...