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    Now showing items 1721-1730 of 2402

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    Alternative seafood: Assessing food, nutrition and livelihood futures of plant-based and cell-based seafood 

    Marwaha, N.; Beveridge, M.; Phillips, M.J.; Komugisha, B.R.; Notere Boso, D.; Chan, C.Y.; Kabir, K.; Sulser, T.; Wiebe, K.
    Type: Report
    This report sets out to explain and explore the emerging alternative seafood sector. It focuses on identifying research questions regarding the implications of alternative seafood for food and nutrition security, livelihoods ...
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    Toward more inclusive and sustainable development of Zambian aquaculture 

    Genschick, S.; Kaminski, A.; Cole, S.; Tran, N.; Chimatiro, S.; Lundeba, M.
    Type: Brief
    This policy brief presents an overview of the aquaculture sector in Zambia. It describes opportunities and approaches for sustainable aquaculture development and exemplifies the importance of aquaculture in meeting development ...
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    Heritability estimates and response to selection for growth of Nile tilapia (Oreochromis niloticus) in low-input earthen ponds 

    Charo-Karisa, H.; Komen, H.; Rezk, M.A.; Ponzoni, R.W.; van Arendonk, J.A.M.; Bovenhuis, H.
    Type: Journal Article
    This study presents results of two generations of selection (G1 and G2) for growth of Nile tilapia. The selection environment consisted of earthen ponds which were fertilized daily with 50 kg dry matter (dm)/ha chicken ...
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    Species selection for smallholder aquaculture 

    Brummett, R.E.
    Type: Journal Article
    Systems for selection of species for smallholder aquaculture are presented. These are: food fits; management decisions; and economic criteria. Food fits suggests categorizing pond food resources into a few categories based ...
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    Feed the future aquaculture project: October 2011-Sept 2012 

    WorldFish
    Type: Report
    The Feed the Future Aquaculture project is a five year transformative investment in aquaculture focused on 20 southern districts in Barisal, Khulna and Dhaka divisions, Bangladesh. This report describes the achievements ...
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    The potential of community fish refuges (CFRs) in rice field agro-ecosystems for improving food and nutrition security in the Tonle Sap region 

    Brooks, A.; Sieu, C.
    Type: Report
    The fisheries sector in Cambodia contributes 8%-12% to national GDP and 25% - 30% to agricultural GDP, with an estimated 4.5 million people involved in fishing and associated trades. Fish and other aquatic animals are ...
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    The AMR problem: demanding economies, biological margins, and co-producing alternative strategies 

    Hinchliffe, S.; Butcher, A.; Rahman, M.M.
    Type: Journal Article
    Widespread antimicrobial resistance (AMR) poses a threat to public and animal health, and has consequences for the structure and sustainability of food production. The problem is often framed as one of inappropriate ...
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    Suitability of different fish species for cultivation in integrated floating cage aquageoponics system (IFCAS) in Bangladesh 

    Ali, H.; Haque, M.M.; Murshed-e-Jahan, K.; Rahi, M.L.; Ali, M.M.; Al-Masud, M.; Faruque, G.
    Type: Journal Article
    In rural areas of Bangladesh, the vast majority of households own only small or large shaded homestead ponds located next to their dwellings and the pond dikes are covered with large timber trees, a situation where it is ...
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    Length-weight relationships for some important forage crustaceans from South Africa 

    Richardson, A.J.; Lamberts, C.; Isaacs, G.; Moloney, C.L.; Gibbons, M.J.
    Type: Journal Article
    The diet of marine animals is usually determined by stomach content analysis. Although partially digested prey fragments can often be identified to species level, it is difficult to estimate the original mass of the prey ...
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    Growth and economic analysis of freshwater prawn, Macrobrachium rosenbergii (de Man), produced with feeds substituting sunflower cake for fish meal, soya bean meal and mustard oil cake 

    Hossain, M.M.; Chakraborty, S.C.
    Type: Journal Article
    Prawn farming has grown in popularity since its introduction to Bangladesh in the early 1980s and is now widely practised in coastal areas. In Bangladesh, the main fish feed ingredients for prawn farming are rice bran, ...
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    AuthorChadag, V. (108)Delamare-Deboutteville, J. (74)Ponzoni, R.W. (67)WorldFish (64)Rahman, M.M. (61)The WorldFish Center (61)Belton, B. (60)Karim, M. (58)Benzie, J. (55)Phillips, M.J. (55)... View MoreSubjectaquaculture (1072)Fish (652)tilapia (360)no poverty (274)zero hunger (274)fish (267)nutrition (246)fish culture (243)life below water (223)fish farming (219)... View MoreDate Issued2020 - 2023 (580)2010 - 2019 (578)2000 - 2009 (479)1990 - 1999 (328)1980 - 1989 (184)1974 - 1979 (11)TypeJournal Article (992)Donor Report (212)Report (209)Brief (159)Manual (99)Conference Paper (96)Poster (88)Book Chapter (76)Brochure (63)Presentation (59)... View MoreRegionSouthern Asia (355)South Asia (282)Africa (217)South-Eastern Asia (203)Asia (200)South East Asia (192)Global (137)Eastern Africa (132)Western Africa (90)Northern Africa (67)... View MoreCRPFISH (923)AAS (45)Livestock and Fish (21)Fish (11)AGRICULTURE FOR NUTRITION AND HEALTH (6)BIG DATA (6)CLIMATE CHANGE, AGRICULTURE AND FOOD SECURITY (6)POLICIES, INSTITUTIONS AND MARKETS (6)LIVESTOCK AND FISH (3)A4NH (2)... View More

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