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The contribution of small-scale artisanal fisheries and aquaculture to food systems
Type: Poster
Small-scale fisheries and aquaculture value chains are important for the livelihoods of coastal communities worldwide.
Global documentation of fish introductions: the growing crisis and recommendations for action.
Type: Journal Article
Fish provides 15% of the total animal protein in human diets. It is also the primary source of livelihood for 35 million people (30 M in Asia and 2.6 M in Africa). The increase in global population and demand for fish ...
Annual Report 2020 (digital)
Type: Website
The CGIAR Research Program on Fish Agri-Food Systems (FISH) is a multidisciplinary research program led by WorldFish, in partnership with the International Water Management Institute (IWMI), James Cook University, the ...
Tilapia Disease Outbreak Investigation: reporting template
Type: Manual
Tilapia Disease Outbreak Investigation: Model template for gathering preliminary information about any reported case of unusual mortalities of farmed and/or wild tilapia in WorldFish program/partner/scaling countries
Quick fish sampling guide for disease diagnostics - Molecular diagnostics sampling guide
Type: Tool
Major pathogens of fish and other farmed aquatic animals include bacteria, fungi, viruses and parasites. These can lead to serious infectious diseases and losses representing one of the major limitation to sustainable ...
Interventions for improving the productivity and environmental performance of global aquaculture for future food security
Type: Journal Article
Aquatic foods are increasingly being recognized as having an important role to play in an environmentally sustainable and nutritionally sufficient food system. Proposals for increasing aquatic food production often center ...
Success story: Improved fish smoker delivers a superior product – Myanmar language version
Type: Blog
This success story in Myanmar language, details the key lessons learned, technical, social and economic, when piloting an improved design of fish smoker in Kale Township, Sagaing Region of Myanmar
Quick fish sampling guide for disease diagnostics - Bacteriology sampling guide
Type: Tool
Bacterial diseases represent one of the major impediments to sustainable aquaculture. Routine screening for bacterial pathogens at various life stages of tilapia, carp and catfish a are important to minimize their introduction ...
Quick fish sampling guide for disease diagnostics - Histology sampling guide
Type: Tool
During investigation of an abnormal mortality event, fish tissues (or biopsies) for histopathology analysis are collected for disease diagnosis.
Histology consists in the preparation of thin, stained tissue sections for ...
Uncover bacterial pathogen identity using Nanopore MinION
Type: Presentation
Training component of the 2019 Inspire challenge project. Online virtual workshop 09th August 2021 with Malaysian participants.