Sustainable aquaculture: Recent submissions
Now showing items 701-720 of 2402
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Value Chain Report - Shwebo
(2019)Type: Internal ReportAs part of the baseline research conducted for this project, a value chain study was commissioned to understand the constraints facing selected aquaculture value chains and the opportunities for value-chain upgrading and ... -
Small Scale Aquaculture (SSA) and COVID-19 (Burmese version)
(2020)Type: BrochureThis document captures the information on key messages on COVID - 19, how to get your self safe with this, how to take precautions while you are at home, office, and in travel. It also captures the information on the simple ... -
Inland MYSAP: Value chain report - Kalay
(2019)Type: Internal ReportAs part of the baseline research conducted for this project, a value chain study was commissioned to understand the constraints facing selected aquaculture value chains and the opportunities for value-chain upgrading and ... -
Inland MYSAP: Value chain report - Kyaing Tong
(2019)Type: Internal ReportAs part of the baseline research conducted for this project, a value chain study was commissioned to understand the constraints facing selected aquaculture value chains and the opportunities for value-chain upgrading and ... -
Inland MYSAP: Value chain report - Pinlaung
(2019)Type: Internal ReportAs part of the baseline research conducted for this project, a value chain study was commissioned to understand the constraints facing selected aquaculture value chains and the opportunities for value-chain upgrading and ... -
ACIAR Rice-Fish Systems Symposium Proceedings
(2019)Type: ReportThe ACIAR Myanmar Rice-Fish project is aligned with the research program FISH CRP, led by WorldFish and partners. The main objectives in this program are (1) to optimise fish production systems to produce healthy, nutritious ... -
Fish for Livelihoods: SIS partial harvest (Burmese version)
(2020)Type: PosterThis poster highlights the benefits of eating Small Indigineous Fish (SIS), how to harvest it, and the benefits of growing them with other fish species. The benefits of the partial harvesting that they don't need to spend ... -
Fish for Livelihoods: Small Indigenous Species (SIS) Q&A (Burmese version)
(2020)Type: PosterThis poster captures the question and answers on where to find the SIS, how to raise the SIS, the possibilites of growing it with other fish species including Rohu and Mrigal. What is SIS partial harvesting, frequency of ... -
Fish for Livelihoods: 1000 days poster (Burmese version)
(2020)Type: PosterThis poster highlights the benefits of eating Small Indigineous Fish (SIS), how to harvest it, and the benefits of growing them with other fish species. The benefits of the partial harvesting that they don't need to spend ... -
Nutrition approaches in the Fish for Livelihoods project
(2020)Type: ManualThis document provides a common understanding among stakeholders (staff from implementing partners, WorldFish staff, donors, communities) on the approaches undertaken throughout the project. These approaches are based on ... -
Aquaculture Technical, Vocational and Entrepreneurship Training for Improved Private Sector and Smallholder Skills project: Online Training Platform Design Workshop Report
(2018)Type: ReportBluePlanet, a not-for-profit company based in Norway, partnering with WorldFish on developing the online training platform for Natural Resource Development College (NRDC) Fisheries Science Department under the “Aquaculture ... -
Pangasianodon hypophthalmus breeding, nursing and grow-out (Burmese version)
(2020)Type: BrochureThis Myanmar language leaflet is an extension leaflet to deliver information on how to breed, nurse and culture Pangasianodon hypophthalmus to market size. -
Annual performance assessment of Suchana nutrition sensitive fish and vegetable production at learning phase in Sylhet and Moulvibazar
(2018)Type: ReportWorldFish is promoting nutrition-sensitive fish and vegetable production systems for beneficiary households in north-east Bangladesh as part of the ‘Suchana’ consortium led by Save the Children and other consortium partners; ... -
Basic Nutrition Module: Aquaculture: increasing income, diversifying diets, and empowering women in Bangladesh
(2020)Type: ManualNutrition Module for front line Community Health Workers. Covering the basic nutrition messages to address the requirements of the vulnerable groups of the community people, like- pregnant and lactating mothers, under two ... -
Climate change and options for shortened fish culture seasons (Burmese version)
(2020)Type: BrochureThis leaflet looks at options for site selection, pond preparation, species choice and management practices which will enable farmers to culture fish in shorter culture periods. -
FAO Aquaculture Fact Sheet for Pangasianodon hypophthalmus striped catfish (Burmese version)
(2020)Type: ManualAn aquaculture fact sheet on Pangasius hypophthalmus breeding, nursing and grow-out. -
Can individual feed conversion ratio at commercial size be predicted from juvenile performance in individually reared Nile tilapia Oreochromis niloticus?
(2020)Type: Journal ArticleFeed conversion ratio (FCR), the ratio between feed intake and body weight gain, is of major interest for improving aquaculture sustainability through reduced feed costs and environmental impacts. Demonstrating whether FCR ... -
Development and validation of an open access SNP array for 2 Nile Tilapia (Oreochromis Niloticus)
(2020)Type: Journal ArticleTilapia are amongst the most important farmed fish species worldwide, and are fundamental for the food security of many developing countries. Several genetically improved Nile tilapia (Oreochromis niloticus) strains exist, ... -
SDG14 - a holistic approach to sustainable development
(2020)Type: Book ChapterBook Chapter to contribute to the BETTER WORLD Vol 6 on SDG Goal 14. The chapter written by WorldFish analyses and summarizes the work done so far by WorldFish in relation to SDG 14 and its application in our work for a ... -
Fish, roots, tubers and bananas: opportunities and constraints for agri-food system integration
(2020)Type: Journal ArticleAgri-food system integration has the potential to increase and add value to agricultural production, reduce cost of and dependency on external inputs, generate additional income to farmers, and encourage the diversification ...



















