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    Please use this identifier to cite or link to this item: https://hdl.handle.net/20.500.12348/2527

    A taste for live fish: Hong Kong's live reef fish market

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    Abstract
    • This paper provides an overview of the live reef fish market in Hong Kong, which accounted for about 15,000 t/yr (US$345 million) of live fish imports in the mid-1990s. The live fish trade has spawned a number of management concerns, including overfishing of highly-valued species, use of destructive fishing techniques and human health risks. Recent actions by the Hong Kong government in response to these concerns are reported and possible region-wide initiatives are briefly discussed in this paper.
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    • Resilient small-scale fisheries [1069]
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    • na_2301.pdf (429.4Kb)
    Date
    • 1998
    Author
    • Lee, C.
    • Sadovy, Y.
    AGROVOC Keywords
    • markets; overfishing; health
    Type
    • Journal Article
    Publisher
    • ICLARM
    Metadata
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