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    Please use this identifier to cite or link to this item: https://hdl.handle.net/20.500.12348/2662

    Comparison of technical and economic performance of fresh and salted fish processors in Lake Nasser

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    Abstract
    • The current study aims to compare the technical and economic performance of salted and fresh fish processing associated with Lake Nasser fisheries. The study concluded that investment cost in slated fish processing is lower than fresh fish processing. Salted fish processing generated higher return on investment compared to fresh fish processing. Further work in needed to improve return of fresh fish and minimize the impact of fish processing on the environment and ensure safety of product to consumer health.
    • External link to download this item: http://abbassajournal.com/magazine/comparison-of-technical-and-economic-performance-of-fresh-and-salted-fish-processors-in-lake-nasser/
    Collections
    • Sustainable aquaculture [2521]
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    • 4346.pdf (545.0Kb)
    Date
    • 2018
    Author
    • Nasr-Allah, A.M.
    • Zakar, A.H.
    Author(s) ORCID(s)
    • Ahmed Nasr-Allahhttps://orcid.org/0000-0001-6299-8556
    AGROVOC Keywords
    • tilapia; fish processing; salted fish; surveys
    Type
    • Journal Article
    Publisher
    • Egyptian Society for Water, Aquaculture and Environment
    Metadata
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