Now showing items 542-561 of 1272

    • Harnessing global fisheries to tackle micronutrient deficiencies 

      Hicks, C.; Cohen, P.J.; Mills, D.J.; Thilsted, S.; Roscher, M.B.; Graham, N.; Nash, K.; Allison, E.; D'Lima, C.; Thorne-Lyman, A.; MacNeil, M.A.; Philippa Jane Cohen: 0000-0002-9987-1943; David Jonathan Mills: 0000-0003-0181-843X; Matthew B Roscher: 0000-0002-3408-8763 (2019)
      Type: Journal Article
      Micronutrient deficiencies account for an estimated one million premature deaths annually, and for some nations can reduce gross domestic product1,2 by up to 11%, highlighting the need for food policies that focus on ...
    • Harnessing the diversity of small-scale actors is key to the future of aquatic food systems 

      Short, R.; Gelcich, S.; Little, D.; Micheli, F.; Allison, E.; Basurto, X.; Belton, B.; Brugere, C.; Bush, S.R.; Cao, L.; Crona, B.; Cohen, P.J.; Defeo, O.; Edwards, P.; Ferguson, C.; Franz, N.; Golden, C.D.; Halpern, B.S.; Hazen, L.; Hicks, C.; Johnson, D.; Kaminski, A.; Mangubhai, S.; Naylor, R.L.; Melba, B.G.; Sumaila, U.; Thilsted, S.H.; Tigchelaar, M.; Wabnitz, C.C.; Zhang, W.; Philippa Jane Cohen: 0000-0002-9987-1943; Alexander Kaminski: 0000-0001-5148-0460; Shakuntala Haraksingh Thilsted: 0000-0002-4041-1651 (2021)
      Type: Journal Article
      Small-scale fisheries and aquaculture (SSFA) provide livelihoods for over 100 million people and sustenance for ~1 billion people, particularly in the Global South. Aquatic foods are distributed through diverse supply ...
    • Harvest of settlement stage reef fish for small-scale grow-out or stock enhancement: a feasibility study on the family Haemulidae 

      Power, R.M. (2003)
      Type: Conference Paper
      Mortality rates of reef fishes are typically very high in the first few weeks after settlement. Capture and release of reef fish before or shortly after settlement may provide an opportunity to increase survival. Increasing ...
    • Hatchery and culture technology for the sea cucumber Holothuria scabra Jaeger, in India 

      James, D.B. (1999)
      Type: Journal Article
      The seed of the sea cucumber Holothuria scabra jaeger is being produced at the Central Marine Fisheries Research Institute in India. This article describes the techniques being used in the production of seed and the ...
    • Health service delivery and other HIV/AIDS related interventions in the fisheries sector in Sub-Saharan Africa: a literature review 

      McPherson, A. (2009)
      Type: Report
      The WorldFish Center and FAO are implementing a regional programme entitled "Fisheries and HIV/AIDS in Africa; investing in sustainable solutions", funded by the Swedish International Development Cooperation Agency (Sida) ...
    • Hearing, counting and empowering women: GAF7 conference showcases gender equality progress and challenges 

      Bevitt, K. (2018)
      Type: Blog
      Blogpost about some of the key topics and outcomes from the Gender in Aquaculture and Fisheries conference
    • Hen Mpoano, our Coast, our Future. Western Region of Ghana. Building capacity for adapting to a rapidly changing coastal zone: Lessons learned 

      Page, G.G. (2013)
      Type: Report
      Our Coast, Our Future: Western Region of Ghana was the first major product of the Hen Mpoano initiative, published in 2010. It made the case that a process is needed which is grounded in the belief that a fresh approach ...
    • Heritable variation in swimming performance in Nile tilapia (Oreochromis niloticus) and negative genetic correlations with growth and harvest weight 

      Mengistu, S.; Palstra, A.; Mulder, H.A.; Benzie, J.; Trinh, T.Q.; Roozeboom, C.; Komen, H.; John Benzie: 0000-0001-9599-8683
      Type: Journal Article
      Nile tilapia is predominantly produced in smallholder ponds without aeration. We hypothesize that Nile tilapia with high oxygen uptake efficiency (O2UE) may perform better under these conditions than Nile tilapia with low ...
    • Hidden benefits and risks of partial protection for coral reef fisheries 

      Smallhorn-West, P.; Cohen, P.J.; Morais, R.A.; Januchowski-Hartley, F.A.; Ceccarelli, D.M.; Malimali, S.; Stone, K.; Warren, R.; Cinner, J.; Patrick Smallhorn-West: 0000-0001-6782-3704; Philippa Jane Cohen: 0000-0002-9987-1943 (2022)
      Type: Journal Article
      Partially protected areas are now the dominant global form of spatial management aimed at preserving ecosystem integrity and managing human use. However, most evaluations of their efficacy use only a narrow set of conservation ...
    • Hidden harvest: The global contribution of capture fisheries 

      Kelleher, K.; Westlund, L.; Hoshino, E.; Mills, D.; Willmann, R.; de Graaf, G.; Brummett, R. (2012)
      Type: Report
      The important contribution of fi sheries to human well-being is frequently underestimated. This report highlights that contribution. The report focuses on small-scale fi sheries and developing countries because the livelihoods ...
    • Hilsa fishery management in Bangladesh 

      Rahman, M.J.; Nahiduzzaman, M.; Haque, A.M.; Abdul, W.M.; Cohen, P.J.; Mohammad Jalilur Rahman: 0000-0003-4090-7339; Md Nahiduzzaman: 0000-0002-5152-992X; A.B.M. Mahfuzul Haque: 0000-0002-5334-5630; Philippa Jane Cohen: 0000-0002-9987-1943 (2020)
      Type: Conference Paper
      Hilsa shad (Tenualosa ilisha), is a biologically, nutritionally, economically, socially and culturally important species in the Bay of Bengal and Persian Gulf regions, but Bangladesh enjoys the major share wherein it ...
    • Hilsa’s non-consumptive value in Bangladesh: Estimating the non-consumptive value of the hilsa fishery in Bangladesh using the contingent valuation method 

      Mohammed, E.Y.; Ali, L.; Ali, S.; Hussein, B.; Wahab, Md. A.; Sage, N. (2016)
      Type: Working Paper
      Hilsa is Bangladesh’s most important single-species fishery: for cultural identity, earnings and employment. However, overfishing, habitat destruction, siltation, pollution and climate change have driven catches down, and ...
    • History and status of the San Miguel Bay fisheries 

      Pauly, D. (1982)
      Type: Book Chapter
      This paper reviews the available data on San Miguel Bay fisheries and their history, and contrasts "small-scale" and "trawl" fisheries, each of which land about half of the Bay's total catch of 15000 t / year. On the basis ...
    • Hot off the Press - April 2022 

      Mohd Khalid, A. (2022)
      Type: Newsletter
      A curated collection of journal articles, briefs, and other publications on the most recent aquatic food systems research and innovation for the month of April 2022.
    • Hot off the Press - December 2021 

      Mohd Khalid, A. (2021)
      Type: Newsletter
      A curated collection of journal articles, briefs, and other publications for the month of December 2021.
    • Hot off the Press - February 2022 

      Mohd Khalid, A.; Huso, D.; Doina Huso: 0000-0002-4477-2593 (2022)
      Type: Newsletter
      February 2022's curated collection of journal articles, briefs, and other publications on the most recent aquatic food systems research and innovation.
    • Hot off the Press - January 2022 

      Mohd Khalid, A.; Huso, D.; Doina Huso: 0000-0002-4477-2593 (2022)
      Type: Newsletter
      January 2022's curated collection of journal articles, briefs, publications and other learning products on the most recent aquatic food systems research and innovation across Asia, Africa and the Pacific.
    • Hot off the Press - March 2022 

      Mohd Khalid, A. (2022)
      Type: Newsletter
      A curated collection of journal articles, briefs, and other publications for the month of March 2022.
    • Hot off the Press - May 2022 

      Mohd Khalid, A. (2022)
      Type: Newsletter
      A curated collection of journal articles, briefs, and other publications for the month of May 2022.
    • How Does This Fisheries Researcher Help in East Timor? A Cookbook! 

      Wright, A.
      Type: News Item/Press Item
      November 21 may mark World Fisheries Day, but for Agustinha Duarte, a researcher from East Timor, her passion for fisheries goes year round – she's even working on a cookbook to help Timorese make the most of local varieties. ...