Browsing Resilient small-scale fisheries by Subject "Fish"

Now showing items 121-140 of 170

    • Owning the story: People and human rights at the heart of communication small-scale fisheries 

      Bevitt, K.
      Type: Blog
      Speakers and panelists at two webinars on ethical and inclusive communication on small-scale fisheries discussed ways to lift up positive and accurate narratives to support thriving fisheries for food and nutrition security.

    • Pacific handbook for gender equity and social inclusion in coastal fisheries and aquaculture 

      Barclay, K.; Mangubhai, S.; Leduc, B.; Donato-Hunt, C.; Makhoul, N.; Kinch, J.; Kalsuak, J.
      Type: Manual
      This handbook is designed to give practical guidance on improving gender and social inclusion in coastal fisheries and aquaculture for staff working in fisheries agencies in Pacific Island countries and territories. It ...

    • Participatory planning and implementation of fish-based livelihood innovations in Timor-Leste 

      Hunnam, K.; Duarte, A.; de Sousa, A.; Barreto, C.C.; Tilley, A.; Dos Reis Lopes, J.; Pereira, M.; Ride, A.; Eriksson, H.; Alexander Tilley: 0000-0002-6363-0945; Hampus Eriksson: 0000-0003-1199-6889 (2021)
      Type: Report
      This report documents the process, outcomes and lessons identified from a 4-year coastal livelihoods enhancement project in Timor-Leste using a participatory approach with two groups of people (40 participants in total) ...

    • PeskAAS: A near-real-time, open-source monitoring and analytics system for small-scale fisheries 

      Tilley, A.; Dos Reis Lopes, J.; Wilkinson, S.; Alexander Tilley: 0000-0002-6363-0945
      Type: Journal Article
      Small-scale fisheries are responsible for half of the global fish catch, and fisheries-dependent data underpin scientific guidance of management and conservation, yet we have almost no data on their activities and production ...

    • Physical distancing and risk of COVID-19 in small-scale fisheries: A remote sensing assessment in coastal Ghana 

      Okyere, I.; Chuku, E.; Ekumah, B.; Angnuureng, D.; Boakye-Appiah, J.; Mills, D.J.; Babanawo, R.; Asare, N.; Aheto, D.; Crawford, B.; David Jonathan Mills: 0000-0003-0181-843X
      Type: Journal Article
      The novel coronavirus is predicted to have dire implications on global food systems including fisheries value chains due to restrictions imposed on human movements in many countries. In Ghana, food production, both agriculture ...

    • Poster on 65 day marine fishing ban 

      Abdul, W.M.; Asaduzzaman, M. (2022)
      Type: Poster
      The poster on marine fishing ban was produced to raise awareness to comply with the 65 day marine fishing ban.

    • Poster on Catfish conservation 

      Abdul, W.M.; Asaduzzaman, M. (2022)
      Type: Poster
      The poster has been produced to raise awareness on Catfish conservation.

    • Preliminary lessons from COVID-19 disruptions of small-scale fishery supply chains 

      Bassett, H.; Lau, J.; Giordano, C.; Suri, S.K.; Advani, S.; Sharan, S.; Jacqueline Lau: 0000-0002-0403-8423; Sharon K Suri: 0000-0003-3064-7991 (2021)
      Type: Journal Article
      The ongoing COVID-19 pandemic and associated mitigation measures have disrupted global systems that support the health, food and nutrition security, and livelihoods of billions of people. These disruptions have likewise ...

    • Proceedings of the Small-scale Fisheries Symposium 2019 

      Haque, A.M.; A.B.M. Mahfuzul Haque: 0000-0002-5334-5630 (2019)
      Type: Conference Proceedings
      USAID’s ECOFISH activity of WorldFish organized a 2-day long Small-scale Fisheries (SSF) Symposium on June 19-20, 2019 at a local Hotel in Banani, Dhaka. The symposium aimed at sharing the knowledge on small-scale fisheries ...

    • Protecting and restoring our oceans for future generations 

      Asaduzzaman, M. (2022)
      Type: Blog
      Ghost fishing equipment accounts for roughly 10 percent of debris in the ocean. Through training under the ECOFISH II project, 300 boat skippers are taught of the pivotal role they play in protecting our oceans and ...

    • Quarterly Dive Newsletter (January - March 2022) 

      Mohd Khalid, A.; Lee, K.; McMahon, K. (2022)
      Type: Newsletter
      A curated collection of the latest news, events, publications and perspectives from our scientists on aquatic food systems research and innovation from the first quarter of 2022.

    • Reducing disease risks in fish through better detection, management and prevention 

      Chadag, V.; Delamare-Deboutteville, J.; Beveridge, M.; Marwaha, N.; Vishnumurthy Mohan Chadag: 0000-0002-2574-284X; Jerome Delamare-Deboutteville: 0000-0003-4169-2456; Nisha Marwaha: 0000-0001-9822-4085
      Type: Brief
      Aquaculture productivity is limited by the introduction and spread of infectious fish diseases, which compromise fish farming livelihoods and food and nutrition security in Asia and Africa. Epidemiological tools provide ...

    • Rice-fish Systems – Back to the Future 

      Freed, S.; McCartney, M.; Sarah Freed: 0000-0001-8574-8218; Matthew McCartney: 0000-0001-6342-2815 (2020)
      Type: Blog
      Research by World Fish, IWMI and IRRI, some of which is summarized in a newly published journal article, demonstrates that rice-fish systems can make efficient use of increasingly scarce water and land resources and reduce ...

    • The Role of Coral Reef Small-Scale Fisheries for Addressing Malnutrition and Avoiding Biodiversity Loss 

      Andrachuk, M.; Peckham, H.; Campbell, S.; Box, S.; Cramer, K.; Darling, E.; Dougherty, D.; Geers, T.; Hicks, C.; Kleisner, K.; Mangubhai, S.; Mason, J.; Matthews, E.; Rife, A.; Rivera, A.; Robinson, J.; Tilley, A.; Wabnitz, C.C.; Alexander Tilley: 0000-0002-6363-0945 (2022)
      Type: Working Paper
      Integrated management of coral reef foods, as a highly diverse set of blue foods, can contribute to addressing the dual challenges of malnutrition and biodiversity loss. Advances in nutrition research have made it possible ...

    • Scaling strategy: Upgrading fisheries science curriculum and training tools for Zambia and the SADC region 

      Mudege, N.; Shikuku, K.M.; Muzungaire, L.; Netsayi Mudege: 0000-0002-0389-1967; Kelvin Mashisia Shikuku: 0000-0003-2290-074X
      Type: Brief
      Improved performance of aquaculture value chains has been shown to promote economic, social, and environmental development in developing countries. Effective linkages of small and medium scale farmers to profitable value ...

    • SDC_End-term Project Result Assessment and Evaluation of the YEAG Project: Evaluation Report 2019 

      Kamel, M.; El-Sherif, S.; Rashed, A.
      Type: Donor Report
      The current present output of assessment report for Youth Employment in Aswan Governorate; extension of fisheries and aquaculture. The project funded by SDC for 18 months and extended for 3 months.

    • Securing a just space for small-scale fisheries in the blue economy 

      Cohen, P.J.; Allison, E.; Andrew, N.; Cinner, J.; Evans, L.; Fabinyi, M.; Garces, L.R.; Stephen, H.; Hicks, C.; Hughes, T.; Jentoft, S.; Mills, D.J.; Masu, R.; Mbaru, E.; Ratner, B.; Philippa Jane Cohen: 0000-0002-9987-1943; David Jonathan Mills: 0000-0003-0181-843X (2019)
      Type: Journal Article
      The vast development opportunities offered by the world’s coasts and oceans have attracted the attention of governments, private enterprises, philanthropic organizations and international conservation organizations. ...

    • Small-scale fisheries and sustainable development: Key findings from the IHH report 

      Bevitt, K.; Franz, N.; McCormack, S. (2022)
      Type: Brief
      This brief presents the main results from the Illuminating Hidden Harvests (IHH) report, providing new, clearer insights to support the implementation of the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries ...

    • Socio-economic and biological impacts of the fish-based feed industry for sub-Saharan Africa 

      Thiao, D.; Bunting, S.; Stuart Bunting: 0000-0003-0151-7733 (2022)
      Type: Internal Report
      As populations grow and urbanize, demand also increases for animal-source foods, including farmed livestock and fish, and for feed products that can include fish-derived ingredients. Low- and middle-income countries are ...

    • Socioeconomic characteristics of hilsa fishers in the Ayeyarwady Delta, Myanmar Opportunities and challenges 

      Khaing, W.W.; Akester, M.; Garcia, E.M.; Bladon, A.; Yassin Md, E.; Michael Joseph Akester: 0000-0001-6526-1613 (2018)
      Type: Report
      The Darwin-Hilsa project is developing an incentive-based system of hilsa fisheries management in Myanmar’s Ayeyarwady Delta. This study uses a mixed-methods approach to assess the socioeconomic status of local fishing ...