Now showing items 1-5 of 5
Advancing research and development outcomes with fish in regional food systems
Food systems encompass actors and interactions from production to consumption and disposal of food as well as social, economic and environmental outcomes. Food systems frameworks provide a holistic approach for research ...
The African Great Lakes Regional Food System; the contribution of fisheries and the case of small pelagic fishes. A Discussion Paper
The aim of this discussion paper is synthesis of existing policy and strategic commitments that have been made already that implicate the fisheries for small pelagic fish. The Discussion Paper also presents some historical ...
Sustaining and improving the contribution small-scale fisheries make to healthy and sustainable food systems in Malawi
An evidence policy brief on the contribution of small-scale fisheries to a healthy and sustainable food system in Malawi.
Inland fisheries critical for the diet quality of young children in sub-Saharan Africa
Type: Journal Article
Animal-source foods (ASF), such as fish, provide a critical source of nutrients for dietary quality and optimal growth of children. In sub-Saharan Africa, children often consume monotonous cereal-based diets, a key determinate ...
CGIAR Research Program on Fish Agri-Food Systems: A synthesis
The fish agri-food system connects supplies of fish and other aquatic foods through multiple pathways and scales to diverse consumers across the planet and is a key component of the global agri-food systems. Fish and other ...