Now showing items 1-4 of 4
Enhancing productivity and resilience of water systems by integrating fisheries
Inland capture fisheries are the primary source of livelihoods and food and nutrition security in many low- and middle-income countries, but are often adversely impacted by irrigation infrastructure. With over 300 million ...
Reducing disease risks in fish through better detection, management and prevention
Aquaculture productivity is limited by the introduction and spread of infectious fish diseases, which compromise fish farming livelihoods and food and nutrition security in Asia and Africa. Epidemiological tools provide ...
CGIAR Research Program on Fish Agri-Food Systems: A synthesis
The fish agri-food system connects supplies of fish and other aquatic foods through multiple pathways and scales to diverse consumers across the planet and is a key component of the global agri-food systems. Fish and other ...
WorldFish 2020 Annual Report
Type: Internal Report
In 2020, the COVID-19 pandemic disrupted lives, economies and food systems everywhere. In response to the pandemic, WorldFish and its many partners across the public and private sectors worked to generate scientific evidence, ...