This study is one of a series of research efforts by interdisciplinary teams which consolidate and synthesize existing knowledge relating to the marine fisheries of Southeast Asia. The goal of these reviews is to make more ...

With rapidly increasing investment in water control infrastructure (WCI) and a recently ratified agriculture development strategy that promotes integrated farming of high-value products such as fish, agricultural production, ...

The Cambodian government introduced a dramatic reform in 2001 that reduced the allocation of commercial fishing lots in favor of local community access. Hailed by community activists, the policy shift nevertheless ...

Small-scale fisheries (SSF) make important but undervalued contributions to the economies of some of the world’s poorest countries. They also provide much of the animal protein needed by societies in which food security ...

A brief account is given of microcomputer software developed by the marine Resources Service of FAO for theassessment of tropical fisheries. The packages are intended for users in developing countries who may not ...

Aquatic agricultural systems (AAS) are food production systems in which the productivity of freshwater or coastal ecosystems contributes significantly to total household nutrition, food security, and income in developing ...

Tropical sardines (Family Clupeidae) are an important component of many marine fisheries in the Indo-West Pacific region. In Timor-Leste, a small, less-developed country within this region, ‘sardiña’ are some of the more ...

1. Many coastal communities depend on ecosystems for goods and services that contribute to human well-being. As long-standing interactions between people and nature are modified by global environmental change, dynamic and ...

Summary findings from preliminary data collection and analytics of small-scale fisheries digital fisheries monitoring in Penang, Malaysia.

The COVID-19 pandemic and accompanying responses to mitigate this global health crisis have resulted in substantial disruptions to demand, production, distribution and labor in fisheries, aquaculture and food systems. These ...