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Identifying Policy Best-Practices to Support the Contribution of Aquatic Foods to Food and Nutrition Security
Type: Journal Article
The relationship between aquatic foods and food nutrition and security is increasingly recognised in policy and practice, yet many governance instruments do not acknowledge or support this important connection. The most ...
Illuminating Hidden Harvests: The contribution of small-scale fisheries to sustainable development
Type: Brief
This brief provides an update on the status of the Illuminating Hidden Harvests (IHH) study and shares emerging insights on the need for better data collection and analysis, and additional monitoring capacity to improve ...
Digital small-scale fisheries in Penang, Malaysia: Initial findings and progress
Type: Brief
Summary findings from preliminary data collection and analytics of small-scale fisheries digital fisheries monitoring in Penang, Malaysia.
Recognize fish as food in policy discourse and development funding
Type: Journal Article
The international development community is off-track from meeting targets for alleviating global malnutrition. Meanwhile, there is growing consensus across scientific disciplines that fish plays a crucial role in food and ...
Nearshore fish aggregating devices (FADs): A technology to boost fisheries production and combat malnutrition in Timor-Leste
Type: Brief
Benefits of artisanal nearshore FADs in Timor-Leste • Food production and nutrition security: FADs provide an opportunity to increase the sustainable production of nutrient-rich food in Timor-Leste to combat chronic ...
Blind spots in visions of a ‘‘blue economy’’ could undermine the ocean’s contribution to eliminating hunger and malnutrition
Type: Journal Article
Increasing the production of food from the ocean is seen as a pathway toward more sustainable and healthier human diets. Yet this potential is being overshadowed by competing uses of ocean resources in an acceler- ating ...
COVID-19 impacts on women fish processors and traders in sub-Saharan Africa: Insights and recommendations for building forward better
Type: Brief
The COVID-19 pandemic and accompanying responses to mitigate this global health crisis have resulted in substantial disruptions to demand, production, distribution and labor in fisheries, aquaculture and food systems. These ...