Resilient small-scale fisheries: Recent submissions

Now showing items 41-60 of 1285

    • Livelihoods and territorialisation of ocean space 

      Gustavsson, M.; Allison, E. (2022)
      Type: Book Chapter
      In this chapter we discuss the place of fishing communities and fishing livelihoods within the emerging spatial turn in ocean management. It is argued that the place-specific and mobile livelihood strategies of fishing ...

    • The Vital Roles of Blue Foods in the Global Food System 

      Leape, J.; Micheli, F.; Tigchelaar, M.; Allison, E.; Basurto, X.; Bennett, A.; Bush, S.R.; Cao, L.; Crona, B.; DeClerck, F.; Fanzo, J.; Gelcich, S.; Gephart, J.; Golden, C.D.; Hicks, C.; Kishore, A.; Koehn, Z.; Little, D.; Naylor, R.L.; Selig, E.R.; Short, R.; Sumaila, U.; Thilsted, S.H.; Troell, M.; Wabnitz, C.C.; Fabrice DeClerck: 0000-0002-3631-8745; Shakuntala Haraksingh Thilsted: 0000-0002-4041-1651 (2021)
      Type: Brief
      Blue foods – fish, invertebrates, algae and aquatic plants captured or cultured in freshwater and marine ecosystems – play a central role in food and nutrition security for billions of people and are a cornerstone of the ...

    • Recognize fish as food in policy discourse and development funding 

      Bennett, A.; Basurto, X.; Virdin, J.; Lin, X.; Betances, S.J.; Smith, M.D.; Allison, E.; Best, B.A.; Brownell, K.D.; Campbell, L.M.; Golden, C.D.; Havice, E.; Hicks, C.; Jacques, P.J.; Kleisner, K.; Lindquist, N.; Lobo, R.; Murray, G.D.; Nowlin, M.; Patil, P.G.; Rader, D.N.; Roady, S.E.; Thilsted, S.H.; Zoubek, S.; Shakuntala Haraksingh Thilsted: 0000-0002-4041-1651 (2021)
      Type: Journal Article
      The international development community is off-track from meeting targets for alleviating global malnutrition. Meanwhile, there is growing consensus across scientific disciplines that fish plays a crucial role in food and ...

    • Identifying Policy Best-Practices to Support the Contribution of Aquatic Foods to Food and Nutrition Security 

      Farmery, A.; White, A.; Allison, E. (2021)
      Type: Journal Article
      The relationship between aquatic foods and food nutrition and security is increasingly recognised in policy and practice, yet many governance instruments do not acknowledge or support this important connection. The most ...

    • Evolving the narrative for protecting a rapidly changing ocean, post-COVID-19. Aquatic Conservation: Marine and Freshwater Ecosystems. 

      Ota, Y.; Allison, E.; Fabinyi, M. (2021)
      Type: Journal Article
      Calls for global action on environmental issues have been popular since the 1970s and public interest in them has been raised by rallying people to the notion that we all share one world. One need look no further than the ...

    • Combined innovations in public policy, the private sector and culture can drive sustainability transitions in food systems 

      Moberg, E.; Allison, E.; Harl, H.; Arbow, T.; Almaraz, M.; Dixon, J.; Scarborough, C.; Skinner, T.; Vang, L.; Salter, A.; Lei, X.G.; Halpern, B.S. (2021)
      Type: Journal Article
      Global food system analyses call for an urgent transition to sustainable human diets but how this might be achieved within the current global food regime is poorly explored. Here we examine the factors that have fostered ...

    • Aquatic foods to nourish nations 

      Golden, C.D.; Koehn, Z.; Shepon, A.; Passarelli, S.; Free, C.; Viana, D.F.; Matthey, H.; Eurich, J.J.; Gephart, J.; Fluet-Chouinard, E.; Nyboer, E.A.; Lynch, A.J.; Kjellevold, M.; Bromage, S.; Charlebois, P.; Barange, M.; Vannuccini, S.; Cao, L.; Kleisner, K.; Rimm, E.B.; Danaei, G.; DeSisto, C.; Kelahan, H.; Fiorella, K.; Little, D.; Allison, E.; Fanzo, J.; Thilsted, S.H.; Shakuntala Haraksingh Thilsted: 0000-0002-4041-1651 (2021)
      Type: Journal Article
      Despite contributing to healthy diets for billions of people, aquatic foods are often undervalued as a nutritional solution because their diversity is often reduced to the protein and energy value of a single food type ...

    • The vital roles of blue foods in the global food system 

      Tigchelaar, M.; Leape, J.; Micheli, F.; Allison, E.; Basurto, X.; Bennett, A.; Bush, S.R.; Cao, L.; Cheung, W.W.; Crona, B.; DeClerck, F.; Fanzo, J.; Gelcich, S.; Gephart, J.; Golden, C.D.; Halpern, B.S.; Hicks, C.; Jonell, M.; Kishore, A.; Koehn, Z.; Little, D.; Naylor, R.L.; Phillips, M.J.; Selig, E.R.; Short, R.; Sumaila, U.; Thilsted, S.H.; Troell, M.; Wabnitz, C.C.; Fabrice DeClerck: 0000-0002-3631-8745; Michael John Phillips: 0000-0002-0282-0286; Shakuntala Haraksingh Thilsted: 0000-0002-4041-1651 (2022)
      Type: Journal Article
      Blue foods play a central role in food and nutrition security for billions of people and are a cornerstone of the livelihoods, economies, and cultures of many coastal and riparian communities. Blue foods are extraordinarily ...

    • Sustainable development outcomes of livelihood diversification in small-scale fisheries 

      Roscher, M.B.; Allison, E.; Mills, D.J.; Eriksson, H.; Hellebrandt, D.; Andrew, N.L.; Matthew B Roscher: 0000-0002-3408-8763; David Jonathan Mills: 0000-0003-0181-843X; Hampus Eriksson: 0000-0003-1199-6889 (2022)
      Type: Journal Article
      Livelihood diversification is increasingly central to policy advice and investments in rural development and fisheries management. For small-scale fishing communities in low- to middle-income countries, more diverse ...

    • Survival of the Richest, not the Fittest: How attempts to improve governance impact African small-scale marine fisheries 

      Okafor-Yarwood, I.; Kadagi, N.I.; Belhabib, D.; Allison, E. (2022)
      Type: Journal Article
      The sustainable use of fisheries resources is a priority of the African Union in developing the Blue Economy (BE). Growing global demand for seafood has attracted diverse actors to African waters, including Distant Water ...

    • Seafood in Food Security: A Call for Bridging the Terrestrial-Aquatic Divide 

      Stetkiewicz, S.; Norman, R.A.; Allison, E.; Andrew, N.L.; Ara, G.; Banner-Stevens, G.; Belton, B.; Beveridge, M.; Bogard, J.; Bush, S.R.; Coffee, P.; Crumlish, M.; Edwards, P.; Eltholth, M.; Falconer, L.; Ferreira, J.G.; Garrett, A.; Gatward, I.; Islam, F.U.; Kaminski, A.; Kjellevold, M.; Kruijssen, F.; Leschen, W.; Mamun, A.; McAdam, B.; Newton, R.; Krogh-Poulsen, B.; Pounds, A.; Richardson, B.; Roos, N.; Röös, E.; Shapper, A.; Spence-McConnell, T.; Suri, S.K.; Thilsted, S.H.; Thompson, K.D.; Tlusty, M.; Troell, M.; Vignola, R.; Young, J.A.; Zhang, W.; Little, D.; Jessica Bogard: 0000-0001-5503-5284; Alexander Kaminski: 0000-0001-5148-0460; Sharon K Suri: 0000-0003-3064-7991; Shakuntala Haraksingh Thilsted: 0000-0002-4041-1651 (2022)
      Type: Journal Article
      The contribution of seafood to global food security is being increasingly highlighted in policy. However, the extent to which such claims are supported in the current food security literature is unclear. This review assesses ...

    • Attributes of climate resilience in fisheries: From theory to practice 

      Mason, J.; Eurich, J.J.; Lau, J.; Battista, W.; Free, C.; Mills, K.E.; Tokunaga, K.; Zhao, L.Z.; Dickey-Collas, M.; Valle, M.; Pecl, G.; Cinner, J.; McClanahan, T.; Allison, E.; Friedman, W.R.; Silva, C.; Yáñez, E.; Barbieri, M.A.; Kleisner, K.; Jacqueline Lau: 0000-0002-0403-8423 (2022)
      Type: Journal Article
      In a changing climate, there is an imperative to build coupled social-ecological systems—including fisheries—that can withstand or adapt to climate stressors. Although resilience theory identifies system attributes that ...

    • Gendered predictors of the impact of COVID-19 on cross-border fish trade in Zambia and Malawi 

      Mwema, C.M.; Mudege, N.; Kakwasha, K.; Catherine Mawia Mwema: 0000-0001-8015-5747; Netsayi Mudege: 0000-0002-0389-1967; Keagan Kakwasha: 0000-0002-8646-9154 (2022)
      Type: Journal Article
      Purpose – While the literature has highlighted the impacts of COVID-19, there is limited evidence on the gendered determinants of the impact of COVID-19 among small-scale rural traders in developing and emerging economies. ...

    • F&ARD_Odisha-WorldFish Project_Annual Report_1 April 2021 - 31 March 2022 

      Panemangalore, A.P.; Chadag, V.; Arun Padiyar Panemangalore: 0000-0002-5271-8642; Vishnumurthy Mohan Chadag: 0000-0002-2574-284X (2022)
      Type: Donor Report
      The report summarizes all the activities taken up by Odisha-WorldFish project during the year 2021-22

    • USAID_Feed the Future Bangladesh_Quarterly Progress Report_Jan 2022 - Mar 2022 

      Karim, M.; Manjurul Karim: 0000-0003-4280-3568 (2022)
      Type: Donor Report
      The Feed the Future Bangladesh Aquaculture and Nutrition Activity (Aquaculture Activity) is a USD 24.5 million, five-year assistance program, awarded to WorldFish on February 6, 2018, which is expected to continue until ...

    • AfDB_Sustainable Fisheries and Aquaculture Development Watershed Management Project_Progress Report_January - May 2021 

      Siamudaala, V.; Nankwenya, B. (2021)
      Type: Donor Report
      Progress Report January - May 2021

    • AfDB_Sustainable Fisheries and Aquaculture Development Watershed Management Project_Progress Report_September - December 2021 

      Siamudaala, V.; Nankwenya, B. (2022)
      Type: Donor Report
      Sustainable Fisheries and Aquaculture Development Watershed Management (SFAD WM) Project Progress Report Period September–December2021

    • CIP_KULIMA Promoting Farming in Malawi: Improving the access to and use of agriculture research innovations by Malawian farmers_Quarterly Progress Report_January - July 2021 

      Siamudaala, V.; Phiri, M. (2021)
      Type: Donor Report
      PROFISH - PROmote Marine Conservation and Sustainable FISHeries in Lampi Marine National Park. Report by WorldFish for the reporting period January 1 to July 31 2021

    • ACIAR_Agriculture and fisheries for improved nutrition: integrated agri-food system analyses for the Pacific region_Annual Report_July 2020 - June 2021 

      Andrew, N.L. (2021)
      Type: Donor Report
      In this second reporting period, we summarise progress and achievements towards the four objectives.

    • MFAT_Partnership for Aquaculture Development in Timor-Leste (PADTL) Phase 2_Progress report_April - September 2021 

      Pant, J. (2021)
      Type: Donor Report
      This third 6-monthly report for the period from April to September 2021 covers activities associated with the four major Outputs of the PADTL2 Project -the three major thematic Outputs relating to increased ...