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dc.creatorLin, C.K.
dc.creatorLee, C.
dc.date.accessioned2019-03-24T05:52:39Z
dc.date.available2019-03-24T05:52:39Z
dc.date.issued1992
dc.identifierna_2867.pdf
dc.identifier.citationNAGA 15 (2): 24-26
dc.identifier.urihttps://hdl.handle.net/20.500.12348/3035
dc.description.abstractCurrently there are 2 sources of freshwater prawn Macrobrachium rosenbergii production in Vietnam - natural production from the rivers and canals and aquaculture production from ponds and ricefields. An account is given of the production of this prawn in the Mekong Delta. The prawns are harvested primarily by a common small scale method using shelter traps. The total annual freshwater prawn production in Vietnam during 1985-90 was reported to vary from 5000 to 8000 tons, most of it from natural fisheries; although there are no official statistics on the production of farmed prawns, the amount is believed to be very small. The grow-out system includes intensive monospecies pond culture, and semi-intensive or extensive integrated rice-prawn or vegetable-prawn culture.
dc.formatapplication/pdf
dc.languageEn
dc.publisherICLARM
dc.rightsCC BY 4.0
dc.sourceNAGA
dc.titleProduction of freshwater prawns in the Mekong Delta
dc.typeJournal Article
dcterms.bibliographicCitationLin, C.K.; Lee, C. (1992). Production of freshwater prawns in the Mekong Delta. NAGA 15 (2): 24-26
cg.coverage.countryViet Nam
cg.coverage.regionSouth-Eastern Asia
cg.identifier.worldfish2867
cg.subject.agrovocaquaculture
cg.subject.agrovocCrustacea
cg.subject.agrovocfreshwater
cg.subject.agrovocprawns and shrimps
cg.subject.agrovocrice
cg.subject.worldfishCrustaceans
cg.subject.worldfishfresh water
cg.subject.worldfishprawns
cg.contributor.affiliationAsian Institute of Technology
cg.identifier.statusOpen access
cg.description.themeSustainable aquaculture


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