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dc.creatorLee, C.S.
dc.date.accessioned2019-06-17T12:56:36Z
dc.date.available2019-06-17T12:56:36Z
dc.date.issued1983
dc.identifierPub TR4 6.pdf
dc.identifier.citationICLARM Tech. Rep. (6): 41p
dc.identifier.urihttps://hdl.handle.net/20.500.12348/3610
dc.description.abstractA study of the whole Taiwanese milkfish industry from fry gathering to marketing. Based on a survey of over 200 respondents.
dc.formatapplication/pdf
dc.languageEn
dc.publisherICLARM
dc.rightsCC BY 4.0
dc.sourceICLARM Tech. Rep.
dc.titleProduction and marketing of milkfish in Taiwan: an economic analysis
dc.typeReport
dcterms.bibliographicCitationLee, C.S. (1983). Production and marketing of milkfish in Taiwan: an economic analysis. ICLARM Tech. Rep. (6): 41p
cg.coverage.countryTaiwan
cg.coverage.regionEastern Asia
cg.identifier.worldfish257
cg.subject.agrovocfish farming
cg.subject.agrovocfry
cg.subject.agrovocmarkets
cg.subject.agrovocmilkfish
cg.subject.agrovocsurveys
cg.identifier.statusOpen access
cg.description.themeSustainable aquaculture


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