Please use this identifier to cite or link to this item:
https://hdl.handle.net/20.500.12348/3809
Aquaculture Nutrition: Challenges & Beyond
| dc.creator | Yossa, R. | en_US |
| dc.date.accessioned | 2019-11-04T10:45:24Z | |
| dc.date.available | 2019-11-04T10:45:24Z | |
| dc.date.issued | 2019 | |
| dc.identifier.citation | Penang, Malaysia: WorldFish. Presentation | en_US |
| dc.identifier.uri | https://hdl.handle.net/20.500.12348/3809 | |
| dc.description.abstract | A Presentation on challenges of aquaculture nutrition given on 31 Auguest 2019, in Dhaka, Bangladesh | en_US |
| dc.format | en_US | |
| dc.language | en | en_US |
| dc.publisher | WorldFish | en_US |
| dc.rights | Copyrighted; all rights reserved | en_US |
| dc.subject | small-scale aquaculture | en_US |
| dc.subject | Fish | en_US |
| dc.title | Aquaculture Nutrition: Challenges & Beyond | en_US |
| dc.type | Presentation | en_US |
| dcterms.bibliographicCitation | Yossa, R. (2019). Aquaculture nutrition: Challenges & beyond. Penang, Malaysia: WorldFish. Presentation | |
| cg.contributor.crp | FISH | en_US |
| cg.contributor.funder | CGIAR System Office | en_US |
| cg.coverage.region | Global | en_US |
| cg.identifier.worldfish | 4473 | |
| cg.subject.agrovoc | aquaculture | en_US |
| cg.subject.agrovoc | fish culture | en_US |
| cg.subject.agrovoc | fish meal | en_US |
| cg.contributor.affiliation | WorldFish | en_US |
| cg.identifier.status | Open access | en_US |
| cg.contribution.worldfishauthor | Yossa, R. | en_US |
| cg.description.theme | Sustainable aquaculture | en_US |
| cg.creator.id | Rodrigue Yossa: 0000-0003-4792-0173 | en_US |
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Sustainable aquaculture [1941]