Browsing Value chains and nutrition by Subject "zero hunger"
Now showing items 101-120 of 129
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SAVE_SUCHANA: Ending the Cycle of Under-nutrition in Bangladesh_Quarterly Progress Report_April to June 2019
Type: Donor ReportWorldFish is mainly leading the nutrition sensitive fisheries and aquaculture component of Suchana program. It comprises nutrition sensitive aquaculture and fisheries interventions along with the vegetable gardening to ... -
SAVE_SUCHANA: Ending the Cycle of Under-nutrition in Bangladesh_Quarterly Progress Report_Jan to Mar 2017
Type: Donor ReportLearning phase • Refresher training on aquaculture for the IP staff from the learning phase (14 participants) • Refresher training for BHHs on fish and horticulture (97% of 4,768 BHHs) • Coaching sessions for BHHs on fish ... -
SAVE_SUCHANA: Ending the Cycle of Under-nutrition in Bangladesh_Quarterly Progress Report_Jan to March 2019
Type: Donor ReportAs one of the technical partners, WorldFish is mainly leading the nutrition sensitive fisheries and aquaculture component of Suchana program. It comprises nutrition sensitive aquaculture and fisheries interventions along ... -
SAVE_SUCHANA: Ending the Cycle of Under-nutrition in Bangladesh_Quarterly Progress Report_January to March 2018
Type: Donor ReportAs one of the technical partners, WorldFish is mainly responsible for leading the fisheries and half of the horticulture components of Suchana. Accordingly, WorldFish is promoting nutrition-sensitive fish and vegetable ... -
SAVE_SUCHANA: Ending the Cycle of Under-nutrition in Bangladesh_Quarterly progress report_July to Sept 2019
Type: Donor ReportWorldFish is leading the nutrition sensitive fisheries and aquaculture component of Suchana program. It comprises nutrition sensitive aquaculture and fisheries interventions along with the coverage of 50% of BHHs for ... -
SAVE_SUCHANA: Ending the Cycle of Under-nutrition in Bangladesh_Quarterly Progress Report_October 2018
Type: Donor ReportIn collaboration with other Suchana consortium partners, WorldFish has supported around 60,000 HFP-BHHs for with nutrition sensitive horticulture since January to September 2018. As one of the core interventions horticulture ... -
SAVE_SUCHANA: Ending the Cycle of Under-nutrition in Bangladesh_Quarterly Progress Report_October to December 2017
Type: Donor ReportWorldFish as one of the technical partners is mainly responsible to lead the fisheries and a half of the horticulture components of Suchana. In collaboration with other Suchana consortium partners, in 2017 WorldFish has ... -
SAVE_SUCHANA: Ending the Cycle of Under-nutrition in Bangladesh_Quarterly Progress Report_October to December 2017
Type: Donor ReportIn collaboration with other Suchana consortium partners, in 2017 WorldFish has supported at least 32,675 BHHs for nutrition sensitive-horticulture, 12,250 BHHs for Nutrition-Aquaculture (HFP), 399 Demo Ponds as the community ... -
SAVE_SUCHANA: Findings from the Process Monitoring on Aquaculture Activities of Demo-Ponds and HFP-Ponds_Quarterly progress report_July to Sept 2019
Type: Donor ReportQuarterly Process Monitoring Report on Aquaculture for Suchana, WorldFish for July to September 2019 -
Selection of small indigenous fish for breeding trials in the states of Assam and Odisha in India
(2022)Type: ReportFarming SIS has great potential to increase their availability in the market and make them more accessible to consumers but scaling up production of cultured SIS will require the development of new captive breeding techniques. ... -
Small fish and nutrition in Bangladesh and Nutrition education for a brighter future in Cambodia
(2023)Type: VideoThese two videos are selected from WorldFish vide databases to showcase them to external audience in Pakistan. These videos demonstrates success of neighboring and regional countries (Bangladesh and Cambodia) with aquaculture ... -
Stake Holder Analysis and Environment Scanning Report
(2022)Type: ReportComFA+Staple foods from four food groups based on the WHO’s DD-IYC were reported to be produced in Siavonga. These groups are cereals, roots, tubers and plantains; pulses, nuts and seeds; flesh foods; and vitamin A-rich ... -
Strengthening small-scale fisheries for food and nutrition security, human well-being and environmental health in Zambia
(2020)Type: BriefZambia is rich in aquatic resources with 15 million ha of water in the form of rivers, lakes and swamps. These water bodies support diverse and widespread capture fisheries, particularly small-scale fisheries (SSF) that ... -
Suchana Semi-annual Survey 2019 Report
(2020)Type: Internal ReportBangladesh has significantly improved its poverty and food security status over the years. Still there is scope to improve nutrition and livelihood status at the rural marginal level. With this goal, focusing on children, ... -
Suchana_DRAFT_Annual assessment of nutrition sensitive aquaculture and horticulture of Suchana in Sylhet and Moulvibazar_Dec2018
Type: ReportWorldFish is promoting nutrition-sensitive fish and vegetable production systems for beneficiary households in north-east Bangladesh as part of the ‘Suchana’ consortium led by Save the Children and other consortium partners; ... -
Sustaining and improving the contribution small-scale fisheries make to healthy and sustainable food systems in Malawi
(2021)Type: BriefAn evidence policy brief on the contribution of small-scale fisheries to a healthy and sustainable food system in Malawi. -
Taking Nutrition-Sensitive Carp-SIS Polyculture Technology to Scale
(2022)Type: BriefFish is an irreplaceable source of micronutrients in diets in many developing countries, where large numbers of vulnerable people belong to “fish dependent” populations. Small indigenous fish species, collectively referred ... -
Taste-Test Report: FishFirst! Zambia Research for Development and Scaling up staple-Fish Products for Enhanced Nutrition in the First 1,000 Days of Life
(2022)Type: ReportUp to 42 mothers participated in the taste-test study. A total of 14 mothers came from each of the targeted districts: Gwembe, Sinazongwe and Siavonga. Overall, the mean (SD) ages of the mothers and children were 27.5 ... -
Training manual on dry fish production and business development (Bangla version)
(2020)Type: ManualThis manual will be used to train the women those who are interested to produce dry for small entrepreneur development . -
Training Workshop and Cooking Demonstrations Report
(2022)Type: Demonstrator, pilot, prototype, plan designsThe FishFirst! Zambia Research for Development and Scaling Staple-Fish Products for Enhanced Nutrition in the First 1,000 Days of Life training workshop was conducted on the 21st of June 2022. The workshop was led by ...
