Browsing Value chains and nutrition by Subject "zero hunger"
Now showing items 81-100 of 129
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Nutrient-rich foods to improve diet quality in the first 1000 days of life in Malawi and Zambia: Formulation, processing and sensory evaluation
(2020)Type: ReportMalawi and Zambia, neighboring countries located in Southeastern Africa, both have populations of about 17–18 million people; however population density is drastically different (11 people per square kilometer in Zambia ... -
Nutrient-rich small fish production, processing and marketing in Myanmar and Zambia (SPM)
(2022)Type: BriefThe factsheet provides a brief overview of the project "Nutrient-rich small fish production, processing, and marketing in Myanmar and Zambia". The project is funded by the Institute of Food Technologists based in the US ... -
Nutrition Festoon
Type: PosterNutrition Festoon will be used by the local service providers to train the fish farmers. This material contains information on- what is dietary diversity, how to ensure diversified food for the family, minimum dietary ... -
Nutrition Festoon 1
(2020)Type: PosterFestoon on diversity of food for different groups of people. It will be used in Farmer training. -
Nutrition Festoon 2
(2020)Type: PosterNutrition Festoon on Importance of Fish. It will be used for farmer training. -
Nutrition Leaflet
(2021)Type: BrochureThe brochure will be used by front line health workers to do counselling. It consists of information like- what is dietary diversity and balanced diet and its importance; nutrition, care and dietary diversity of women and ... -
Performance analysis of existing catfish and tilapia value chains and market systems in Nigeria: A post-farmgate value chain scoping study
(2022)Type: ReportNigeria is the largest fish producer in Sub-Saharan Africa. Fish plays a crucial role in supporting the livelihoods of fish producers and actors along the post-farmgate value chain in the country. Despite the virtues of ... -
Promoting Youth Engagement and Employment in Agriculture and Food Systems
(2021)Type: Internal ReportThis report, prepared at the request of the Committee on World Food Security, explores the trends, constraints and prospects of young people’s engagement and employment in agriculture and sustainable food systems. Today’s ... -
Put Tilapia On Your Plate And You'll Stay Healthy!
(2020)Type: PosterThis poster highlights the nutritional benefits of eating fish and is targeted at households in Timor-Leste. Eating tilapia is good for everyone, including pregnant and lactating women, babies, infants, children, and the ... -
Qualitative assessment of COVID-19 impacts on aquatic food value chains in Bangladesh. May-Sept 2020
(2020)Type: ReportThe COVID-19 pandemic has disrupted food systems globally, resulting in significant impacts on economic and food security. In Bangladesh, aquatic food value chains make up a large part of the country’s food system. WorldFish ... -
Recent trends in animal source food production and consumption in Bangladesh and Myanmar, and their implications for nutrition
(2022)Type: PresentationThe presentation tackles the recent trends in animal source food production and consumption in Bangladesh and Myanmar, and their implications for nutrition. Results showed that there is: a declining supply and consumption ... -
Resilient Aquatic Food System’ rolled out to enhance food security
(2022)Type: News Item/Press ItemGhanaian Times press article: The Minister of Fisheries and Aquaculture Development (MOFAD), Mrs Mavis HawaKoomson, yesterday launched the “Resilient Aquatic Food Systems” initiative in Accra. Aimed at contributing to the ... -
A Review of Fish Supply–Demand in Tanzania
(2021)Type: Working PaperAs part of WorldFish’s analysis of fisheries and aquaculture futures in Tanzania, this document serves as a preliminary review of the data and existing literature to help further develop a fish sector model for the country. ... -
Save the children_Inception Phase Narrative Report on Suchana, WorldFish_2015_Nov-2016_Feb
Type: Donor ReportFinalize partnership agreement with CNRS, FIVDB and RDRS: we have drafted the agreement, shared with partners, incorporated some of their comments and shared some of their feedback with SCi for needed action. WorldFish ... -
SAVE_SUCHANA: Ending the Cycle of Under-nutrition in Bangladesh_Annual Progress Report_April 2018 to March 2019
Type: Donor ReportWorldFish is mainly promoting nutrition sensitive fish and vegetable production systems to the beneficiary households of Suchana program. It comprises nutrition sensitive aquaculture and fisheries interventions along with ... -
SAVE_SUCHANA: Ending the Cycle of Under-nutrition in Bangladesh_Learning Phase Narrative Quarterly Report_April to June 2016
Type: Donor ReportTo increase income opportunity for BHHs and making availability of quality tilapia fingerlings to BHHs at the village level, one adaptive trial on Fry and fingerling production of WorldFish developed Genetically Improved ... -
SAVE_SUCHANA: Ending the Cycle of Under-nutrition in Bangladesh_Learning Phase Narrative Quarterly Report_July to Sept 2016
Type: Donor ReportMost of the fishers have been registered as Suchana BHHs those are completely dependent upon fishing for owner of the public/private open water bodies as paid fisher. They have no other alternative livelihoods. But, most ... -
SAVE_SUCHANA: Ending the Cycle of Under-nutrition in Bangladesh_Learning Phase Narrative Quarterly Report_October to December 2016
Type: Donor ReportTo minimize the shocks especially due to flood, flash flood and excessive raining in monsoon, three adaptive trials are going on to develop appropriate fisheries and horticulture technologies. Based on project plan, out ... -
SAVE_SUCHANA: Ending the Cycle of Under-nutrition in Bangladesh_Quarterly Progress Report_April to June 2017
Type: Donor ReportIn collaboration with other Suchana consortium partners, WorldFish has supported to select 11,947 BHHs (63.7%), 407 Demo Farmers (97.4%) and 1,306 IGA Farmers (49.2%) from Phase 1 especially for supporting aquaculture. The ... -
SAVE_SUCHANA: Ending the Cycle of Under-nutrition in Bangladesh_Quarterly Progress Report_April to June 2018
Type: Donor ReportWorldFish is responsible for leading the fisheries component and half of the horticulture component of the program, promoting nutrition-sensitive fish and vegetable production systems to beneficiary households (BHHs). In ...
