Now showing items 41-60 of 251

    • Farming fish in the sea will not nourish the world 

      Belton, B.; Little, D.; Zhang, W.; Edwards, P.; Skaladany, M.; Thilsted, S.; Shakuntala Thilsted: 0000-0002-4041-1651 (2020)
      Type: Journal Article
      Recent literature on marine fish farming brands it as potentially compatible with sustainable resource use, conservation, and human nutrition goals, and aligns with the emerging policy discourse of ‘blue growth’. We advance ...
    • Feed operator model 

      Mwema, C. (2020)
      Type: Presentation
      Developing of the aquaculture feed models in Zambia has been motivated by the current status where 16% of the smallholder farmers in Luapula and Northern province use both commercial and home-made, 3% exclusive, and 65% ...
    • Feed the Future Sierra Leone Agriculture Project 

      WorldFish (2016)
      Type: Other (Factsheet)
      The United States Agency for International Development (USAID)-funded Feed the Future Sierra Leone Agriculture Project supports the development of rice and fish farming systems to increase productivity and improve food and ...
    • Festoon for farmers training on nutrition 

      Anisuzzaman, A.W.M.; Hoque, S.M. (2019)
      Type: Poster
      Poster on the importance of nutrition of small fish for children and pregnant women in Bangladesh.
    • Fish - more than just another commodity 

      Hall, S.J.; Hilborn, R.; Andrew, N.; Allison, E.H. (2013)
      Type: Brief
      This brief highlights the contribution of wild capture fisheries to nutritional security in fish dependent developing countries. It is intended to stimulate debate around two broad themes: (1) when should the focus of ...
    • Fish - more than just another commodity 

      Hall, S.J.; Hilborn, R.; Andrew, N.; Allison, E.H. (2013)
      Type: Brief
      This brief highlights the contribution of wild capture fisheries to nutritional security in fish dependent developing countries. It is intended to stimulate debate around two broad themes: (1) when should the focus of ...
    • Fish and human nutrition 

      The WorldFish Center (2011)
      Type: Other (Factsheet)
      This flyer highlights the diet of fish in providing essential micronutrient for some population groups living in riparian and coastal areas.
    • Fish and meat are often withheld from the diets of infants 6 to 12 months in fish-farming households in rural Bangladesh 

      Thorne-Lyman, A.L.; Valpiani, N.; Akter, R.; Baten, Md A..; Genschick, S.; Karim, M.; Thilsted, S.H.; MD. Abdul Baten: 0000-0002-7381-8458; Manjurul Karim: 0000-0003-4280-3568 (2017)
      Type: Journal Article
      Fish is a widely available animal-source food in Bangladesh and a rich source of nutrients, yet little is known about practices related to incorporating fish into the diets of infants and young children. Our study makes ...
    • Fish availability and marketing system at local markets of a coastal district, Southern Bangladesh 

      Ali, Md.Y.; Hossen, S.; Azad S.M.O.; Alom, Md.S.; Mondal, Md.A.H.; Ali, M.M.; Hossain, M.B. (2017)
      Type: Journal Article
      Fish biodiversity is important for the future sustainability of aquatic resources in Bangladesh. However, stresses due to overfishing, climate change, habitat loss, eutrophication and pollution pose threats to fish ...
    • Fish diversity and fish consumption in Bangladesh 

      Thilsted, S.H. (2013)
      Type: Book Chapter
      Bangladesh prides itself on being very rich in fish diversity. Its numeroud and diverse inland waterbodies and paddy fields are home to over 267 freshwater fish species. Biodiversity of fish species is important for nutrition ...
    • Fish diversity and fish consumption in Bangladesh 

      Thilsted, S.H. (2013)
      Type: Book Chapter
      Bangladesh prides itself on being very rich in fish diversity. Its numeroud and diverse inland waterbodies and paddy fields are home to over 267 freshwater fish species. Biodiversity of fish species is important for nutrition ...
    • Fish for food security and improved nutrition: Rich in calcium, iron, zinc and vitamin A 

      ANEP (2013)
      Type: Other
      Small fish eaten whole are particularly rich in calcium, iron and zinc and some in vitamin A which are more effectively absorbed than these nutrients in plants-source foods
    • Fish for food security and improved nutrition: Rich in calcium, iron, zinc and vitamin A 

      ANEP (2013)
      Type: Poster
      Small fish eaten whole are particularly rich in calcium, iron and zinc and some in vitamin A which are more effectively absorbed than these nutrients in plants-source foods
    • Fish for Livelihoods: Mola comic story 

      Rizaldo, Q.; Lim, F.; Florine Lim: 0000-0002-9380-4993 (2020)
      Type: Poster
      This poster gives information about the SIS species widely available for consumption. Eating SIS as a whole brings numerous benefits and has a great nutritious value. The SIS could be consumed with soup, add with vegetables, ...
    • Fish for Livelihoods: Mola comic story (Burmese version) 

      Rizaldo, Q.; Aung, L.T.; Quennie Rizaldo: 0000-0002-7958-2618 (2020)
      Type: Poster
      This poster gives infomration about the SIS species widely avaialable for consumption. Eating SIS as a whole brings numerous benefits and has a great nutritious value. The SIS could be consumed with soup, add with vegetables, ...
    • Fish for Livelihoods: Nutrition update August 2020 

      Rizaldo, Q.; Quennie Rizaldo: 0000-0002-7958-2618 (2020)
      Type: Newsletter
      The newsletter provides a summary of the nutrition month campaign celebrated in the local communities. The events were supported by multiple partners of Fish for Livelihoods project, funded by the USAID.
    • Fish for Livelihoods: Nutrition update September 2020 

      Rizaldo, Q.; Quennie Rizaldo: 0000-0002-7958-2618 (2020)
      Type: Newsletter
      The newsletter provides a summary of the dried small fish powder activity implemented by Fish for Livelihoods project funded by USAID through engagement with a local company in Myanmar.
    • Fish for Livelihoods: Recipe card fish pumpkin ball (Burmese version) 

      Rizaldo, Q.; Aung, L.T.; Quennie Rizaldo: 0000-0002-7958-2618 (2020)
      Type: Poster
      The recipe cards gives information about the ingredients needed to prepare pumpkin fish balls. It gives information about the consumption of these balls for children age (6 months to 23 months) and for adults as well.
    • Fish in food systems in Nigeria: A review 

      Bradley, B.; Byrd, K.A.; Atkins, M.; Isa, S.; Akintola, S.L.; Fakoya, K.A.; Ene-Obong, H.; Thilsted, S.H.; Kendra A Byrd: 0000-0003-4528-752X; Shakuntala Haraksingh Thilsted: 0000-0002-4041-1651 (2020)
      Type: Report
      In Nigeria, like many coastal developing countries, fish is an important source of food for the population, which is currently estimated at 186 million people (World Bank 2016). A recent study estimated that Nigeria ranks ...
    • Fish nutrient composition: A review of global data from poorly assessed inland and marine species 

      Fiorella, K.; Byrd, K.A.; Thilsted, S.; Kendra A Byrd: 0000-0003-4528-752X (2019)
      Type: Other (Abstract)
      Our understanding of the nutrient contribution of fish to human diets relies on nutrient composition data for a starkly limited number of fish species. Yet particularly for the most nutritionally vulnerable fish consumers ...