Browsing Value chains and nutrition by Author "Omony, P."

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Post-harvest handling of low-value fish products and threats to nutritional quality: a review of practices in the Lake Victoria region

Kabahenda, M.K.; Omony, P.; Hüsken, S.M.C. (2009)

Type: Report

Under the Regional Programme Fisheries and HIV/AIDS in Africa, implemented by the WorldFish Center in collaboration with FAO, this paper is the second in a series of papers that have been generated from reviewing literature ...